Springroll chicken

Packaged product Pan y productos horneados Consenza

Springroll chicken contains 177 kcal per 100 g. A serving, 180 gram (180 g) provides about 319 kcal.

Roughly 43% of its calories come from carbohydrates, with 41% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Springroll chicken by Consenza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
177kcal per 100 g
7 gprotein
19 gcarbohydrates
8 gfat
319kcal in serving, 180 gram (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 8 g 10%
Saturated fat L 1 g 5%
Sodium L 800 mg 35%
Total carbohydrates L 19 g 7%
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0,38 g 0,8%
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 43%Fat: 41%177kcal / 100 g
  • Protein 16%
  • Carbohydrates 43%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for pan y productos horneados (median 8 g)
  • Sugars1 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat8 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat1 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium800 mgin the top quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Consenza
Barcode
8717496860064
Quantity
180 gram
Label serving
180 gram
Category
Pan y productos horneados
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

dough leaves (water, gluten-free flour (rice flour, corn starch, tapioca flour, starch potato, thickener: guar gum, dextrose, lupine flour), egg powder, salt, coloring: turmeric, paprika, palm oil, lecithin (soy)), filling (bean sprouts, chicken, carrot, white cabbage, leek, onion, corn starch, herbs and spices (mustard, celery), dietary fiber), allergen information: may contain traces of milk,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSaltAceite de palmaCebollaRice

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Spring Rolls M.Y Asia 177 5,5 g 35 g 1,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Springroll chicken?

100 g of Springroll chicken has 177 kcal. Serving, 180 gram (180 g): about 319 kcal.

How much protein is in Springroll chicken?

Springroll chicken contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 12,6 g in serving, 180 gram (180 g). About 16% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Springroll chicken?

Springroll chicken has 19 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Springroll chicken?

Springroll chicken contains 8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Springroll chicken?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8717496860064. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.