Spring rolls

Packaged product Pan y productos horneados Summ

Spring rolls contains 250 kcal per 100 g. A serving, 117.0 g (117 g) provides about 293 kcal.

Roughly 46% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

250kcal per 100 g
7 gprotein
29 gcarbohydrates
12 gfat
293kcal in serving, 117.0 g (117 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 12 g 15%
Saturated fat L 1 g 5%
Sodium not reported
Total carbohydrates L 29 g 11%
Dietary fiber L 3 g 11%
Total sugars L 4 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 46%Fat: 43%250kcal / 100 g
  • Protein 11%
  • Carbohydrates 46%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the lowest quarter of pan y productos horneados (median 8,9 g)
  • Fiber3 gbelow the median for pan y productos horneados (median 3,3 g)
  • Sugars4 gabove the median for pan y productos horneados (median 3,1 g)
  • Fat12 gin the top quarter of pan y productos horneados (median 3,6 g)
  • Saturated fat1 gin the top quarter of pan y productos horneados (median 0,4 g)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Summ
Barcode
0111121112111
Label serving
117.0 g
Category
Panes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spring rolls?

100 g of Spring rolls has 250 kcal. Serving, 117.0 g (117 g): about 293 kcal.

How much protein is in Spring rolls?

Spring rolls contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 8,2 g in serving, 117.0 g (117 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,9 g).

How many carbs are in Spring rolls?

Spring rolls has 29 g of total carbohydrates per 100 g, including 3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spring rolls?

Spring rolls contains 12 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0111121112111. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.