Speculoos - Biscotto
Packaged product Dulces y postres ALDI Central de Compras S. L. U.
Speculoos - Biscotto contains 449 kcal per 100 g. A serving, 7.8 g (7,8 g) provides about 35 kcal.
Roughly 63% of its calories come from carbohydrates, with 33% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 449 kcal | |
| Total fat L | 16,7 g | 21% |
| Saturated fat | not reported | |
| Sodium L | 359 mg | 16% |
| Total carbohydrates L | 71,8 g | 26% |
| Dietary fiber | not reported | |
| Total sugars L | 29,5 g | |
| Protein L | 5,1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 63%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for dulces y postres (median 6,5 g)
- Sugars29,5 gabove the median for dulces y postres (median 26,8 g)
- Fat16,7 gbelow the median for dulces y postres (median 19 g)
- Sodium359 mgin the top quarter of dulces y postres (median 244 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ALDI Central de Compras S. L. U.
- Barcode
- 4068263046261
- Quantity
- 250 g
- Label serving
- 7.8 g
- Category
- Bizcochos
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Oatmeal Butterscotch Cookie Great Northern Baking Company | 449 | 3,8 g | 61,5 g | 19,2 g |
| Maxime sauvage Gut & Günstig | 449 | 5,6 g | 73,7 g | 14,6 g |
| Frollini cacao Selex | 449 | 7,5 g | 71 g | 14 g |
| unibic fruit and nut cookies unibic | 449 | 6,4 g | 63 g | 19 g |
| UNIBIC Fruit & Nut Cookies Unibic | 449 | 6,4 g | 63 g | 19 g |
| Petit LU Moelleux LU | 449 | 5 g | 53 g | 25 g |
| Rainbow Cookie 7-eleven | 449 | 5,7 g | 62,7 g | 19,1 g |
| Biscotte al farro Il Viaggiator Goloso | 449 | 9,4 g | 65 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Speculoos - Biscotto?
100 g of Speculoos - Biscotto has 449 kcal. Serving, 7.8 g (7,8 g): about 35 kcal.
How much protein is in Speculoos - Biscotto?
Speculoos - Biscotto contains 5,1 g of protein per 100 g (10% of the 50 g Daily Value), or 0,4 g in serving, 7.8 g (7,8 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,5 g).
How many carbs are in Speculoos - Biscotto?
Speculoos - Biscotto has 71,8 g of total carbohydrates per 100 g, including 29,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Speculoos - Biscotto?
Speculoos - Biscotto contains 16,7 g of fat per 100 g.
How much sodium is in Speculoos - Biscotto?
100 g contains 359 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4068263046261. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.