Spangsberg flødebolle klassisk

Packaged product Otros alimentos Spangsberg

Spangsberg flødebolle klassisk contains 350 kcal per 100 g. A serving, 1 flødebolle, 31 g (31 g) provides about 109 kcal.

Roughly 69% of its calories come from carbohydrates, with 27% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spangsberg flødebolle klassisk by Spangsberg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
4 gprotein
58 gcarbohydrates
10 gfat
109kcal in serving, 1 flødebolle, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 10 g 13%
Saturated fat L 9,9 g 50%
Sodium L 51 mg 2%
Total carbohydrates L 58 g 21%
Dietary fiber not reported
Total sugars L 47 g
Added sugars L 0 g 0%
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 69%Fat: 27%350kcal / 100 g
  • Protein 5%
  • Carbohydrates 69%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for otros alimentos (median 7 g)
  • Sugars47 gin the top quarter of otros alimentos (median 3,4 g)
  • Fat10 gabove the median for otros alimentos (median 6,5 g)
  • Saturated fat9,9 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium51 mgbelow the median for otros alimentos (median 240 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spangsberg
Barcode
5709385014002
Label serving
1 flødebolle (31 g)
Category
Otros alimentos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sukker, mørk vekao (sukker, her hærdet palmekerneolie, fedtreduceret kakaopulver, emulgator (E322 og (SOJA)), Vand, glukosesirup, Vallepulver (MÆLK), EGGEBLOMMEPULVER, salt, HYDROLYSERET KOLLAGEN, pasteuriseret æggehvide, aroma, konserveringsmiddel (E202), surhedsregulerende middel (E334) aroma, SMØRMYSEPULVER, kan indeholde spor af hasselnødder, mandel, valnød, pekannød, pinjekerner, jordnødder, 4 stk. Nettovægt 124 g, heraf 4 g mælkechokolade

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spangsberg flødebolle klassisk?

100 g of Spangsberg flødebolle klassisk has 350 kcal. Serving, 1 flødebolle, 31 g (31 g): about 109 kcal.

How much protein is in Spangsberg flødebolle klassisk?

Spangsberg flødebolle klassisk contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1,2 g in serving, 1 flødebolle, 31 g (31 g). About 5% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 7 g).

How many carbs are in Spangsberg flødebolle klassisk?

Spangsberg flødebolle klassisk has 58 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spangsberg flødebolle klassisk?

Spangsberg flødebolle klassisk contains 10 g of fat per 100 g, of which 9,9 g is saturated (50% of the Daily Value).

How much sodium is in Spangsberg flødebolle klassisk?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5709385014002. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.