Spaghetti Carbonara

Packaged product Otros alimentos Chef Select

Spaghetti Carbonara contains 166 kcal per 100 g. A serving, 1 pack, 400 g (400 g) provides about 665 kcal.

Roughly 42% of its calories come from carbohydrates, with 38% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti Carbonara by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
166kcal per 100 g
8,2 gprotein
17,4 gcarbohydrates
6,9 gfat
665kcal in serving, 1 pack, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 166 kcal
Total fat L 6,9 g 9%
Saturated fat L 3,8 g 19%
Sodium L 216 mg 9%
Total carbohydrates L 17,4 g 6%
Dietary fiber L 0,83 g 3%
Total sugars L 0,85 g
Protein L 8,2 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 42%Fat: 38%166kcal / 100 g
  • Protein 20%
  • Carbohydrates 42%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,2 gabove the median for otros alimentos (median 6,9 g)
  • Fiber0,83 gbelow the median for otros alimentos (median 1,8 g)
  • Sugars0,85 gbelow the median for otros alimentos (median 3,5 g)
  • Fat6,9 gabove the median for otros alimentos (median 6,4 g)
  • Saturated fat3,8 gabove the median for otros alimentos (median 1,9 g)
  • Sodium216 mgbelow the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Select
Barcode
4056489897323
Label serving
1 Pack (400 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Kimchi Bulgogi Mandi Sunlit 166 8,3 g 26 g 3,6 g
Thin Spaghetti H-E-B 166 5,8 g 34,9 g 0,83 g
Riz saute au saumon et thon Ozaka 166 8,6 g 18,8 g 5,3 g
Slow Cooked Ribs ASDA 166 12,7 g 8,4 g 9,1 g
Helado de crema sabor vainilla 0% AZÚCAR San Francisco de Loncomilla 166 4,3 g 17,9 g 8,5 g
Grill Ashfields™ Always Quality Ssured Tandoori Ch Aldi 166 25 g 1,7 g 6,5 g
Caesari salat Circle K 166 9,6 g 6,7 g 11,1 g
The Macro Mac Papa Macros 166 13,1 g 11,3 g 7,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti Carbonara?

100 g of Spaghetti Carbonara has 166 kcal. Serving, 1 pack, 400 g (400 g): about 665 kcal.

How much protein is in Spaghetti Carbonara?

Spaghetti Carbonara contains 8,2 g of protein per 100 g (16% of the 50 g Daily Value), or 32,7 g in serving, 1 pack, 400 g (400 g). About 20% of its calories come from protein. Compared with other otros alimentos, that is above the median (median 6,9 g).

How many carbs are in Spaghetti Carbonara?

Spaghetti Carbonara has 17,4 g of total carbohydrates per 100 g, including 0,83 g of fiber and 0,85 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti Carbonara?

Spaghetti Carbonara contains 6,9 g of fat per 100 g, of which 3,8 g is saturated (19% of the Daily Value).

How much sodium is in Spaghetti Carbonara?

100 g contains 216 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489897323. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de julio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.