Sour Patch Kids
Packaged product Dulces y postres Sour Patch
Sour Patch Kids contains 368 kcal per 100 g.
Roughly 87% of its calories come from carbohydrates, with 9% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 4 g | 20% |
| Sodium | not reported | |
| Total carbohydrates L | 89,2 g | 32% |
| Dietary fiber | not reported | |
| Total sugars L | 62 g | |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 87%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for dulces y postres (median 4,3 g)
- Sugars62 gin the top quarter of dulces y postres (median 54,8 g)
- Fat4 gin the top quarter of dulces y postres (median 0,4 g)
- Saturated fat4 gin the top quarter of dulces y postres (median 0,1 g)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sour Patch
- Barcode
- 9310434004217
- Quantity
- 8
- Category
- Dulces de Gummi
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
jelly confectionery ingredients: cane sugar, glucose syrup (from wheat and corn), invert sugar, thickener (acid modified wheat starch), food acids (fumaric, tartaric, citric), natural flavours, natural food colours (grape skin extract, anthocyanins, spirulina, paprika oleoresin, turmeric). allergen statement: contains wheat. be treat wise - enjoy a balanced diet each serving contains sat fat 1.0g di: 1% carbs 21.0g di 1% sugars 14.8g sodium smg di energy 371k) protein <1.0g fat <1.0g di 4% 1% 1% 16% enjoy your favourite treats as part of a balanced diet
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Jarabe de glucosaAzúcar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lördagsgodis IKEA | 368 | 0 g | 90 g | 0,2 g |
| Bonbons Banan's Haribo | 368 | 2,8 g | 88 g | 0,5 g |
| Filo-tubs XL Lutti | 368 | 1,3 g | 85 g | 1,7 g |
| Lutti tapis citriques Lutti | 368 | 2,5 g | 82 g | 2 g |
| Goldbears Gummi Candy Haribo | 368 | 7 g | 77,2 g | 0 g |
| Filitubs Lutti | 368 | 1,3 g | 85 g | 1,7 g |
| Zure Bliksems Red Band | 368 | 1,6 g | 88 g | 0,2 g |
| Bandes citriques goût pomme Euraffair B.V | 368 | 2,5 g | 82 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sour Patch Kids?
100 g of Sour Patch Kids has 368 kcal.
How much protein is in Sour Patch Kids?
Sour Patch Kids contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 4,3 g).
How many carbs are in Sour Patch Kids?
Sour Patch Kids has 89,2 g of total carbohydrates per 100 g, including 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sour Patch Kids?
Sour Patch Kids contains 4 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de mayo de 2023. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310434004217. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de mayo de 2023. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.