Sour

Packaged product Dulces y postres Chupa Chups

Sour contains 361 kcal per 100 g. A serving, 38.5 pieces, 100 g (100 g) provides about 361 kcal.

Roughly 92% of its calories come from carbohydrates, with 5% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (369 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

361kcal per 100 g
2,5 gprotein
83 gcarbohydrates
1,9 gfat
361kcal in serving, 38.5 pieces, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 1,9 g 2%
Saturated fat L 1,6 g 8%
Sodium L 0 mg 0%
Total carbohydrates L 83 g 30%
Dietary fiber not reported
Total sugars L 58 g
Added sugars L 76,9 g 154%
Protein L 2,5 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 92%Fat: 5%361kcal / 100 g
  • Protein 3%
  • Carbohydrates 92%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gabove the median for dulces y postres (median 1 g)
  • Sugars58 gbelow the median for dulces y postres (median 61 g)
  • Fat1,9 gabove the median for dulces y postres (median 0,5 g)
  • Saturated fat1,6 gabove the median for dulces y postres (median 0,1 g)
  • Sodium0 mgin the lowest quarter of dulces y postres (median 32 mg)
  • Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chupa Chups
Barcode
8003440927564
Label serving
38.5 pieces (100 g)
Category
Caramelos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, glucose syrup, wheat flour, glucose-fructose syrup, acids (malic acid, citric acid), coconut oil, acidity regulator (sodium malates), flavouring, cocoa butter, colours (curcumin, carmine, brilliant blue FCF). May contain traces of mustard and soya. Nutrition 1 piece Reference information per 100 g (2.6 g) intake Energy 1530 kJ/40 kJ/ 0%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarJarabe de glucosaHarina de trigoAceite de cocoManteca de cacao

Similar products

FoodCaloriesProteinCarbsFat
Caramella artigianale menta piperita Fallani 361 0 g 90 g 0 g
Car bon best Bon&Best 361 2,1 g 87 g 0,6 g
Strawberry pencils Spar 361 1,5 g 88 g 0,3 g
haribo goldbears sour Haribo 361 6,4 g 82 g 0,5 g
Vitergin Ilirija 361 1 g 86 g 1 g
Frisia Frisia 361 0,1 g 89,7 g 0,1 g
Tête brulée des bonbons ou un sort Têtes Brûlées 361 0 g 81 g 4,1 g
haribo Haribo 361 0,9 g 86 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sour?

100 g of Sour has 361 kcal. Serving, 38.5 pieces, 100 g (100 g): about 361 kcal.

How much protein is in Sour?

Sour contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 2,5 g in serving, 38.5 pieces, 100 g (100 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 1 g).

How many carbs are in Sour?

Sour has 83 g of total carbohydrates per 100 g, including 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour?

Sour contains 1,9 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Sour?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003440927564. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.