Soft Cake
Packaged product Dulces y postres Oreo
Soft Cake contains 469 kcal per 100 g. A serving, 1 portion, 19.2 g (19,2 g) provides about 90 kcal.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 469 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 18,2 g | 91% |
| Sodium L | 203 mg | 9% |
| Total carbohydrates L | 54,2 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 34,9 g | |
| Protein L | 4,7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gabove the median for dulces y postres (median 4,4 g)
- Sugars34,9 gabove the median for dulces y postres (median 31,6 g)
- Fat25 gin the top quarter of dulces y postres (median 18 g)
- Saturated fat18,2 gin the top quarter of dulces y postres (median 6,7 g)
- Sodium203 mgbelow the median for dulces y postres (median 257 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| CHOCOLATE VICTORIA SPONGE CAKES Chocolate lavour fain Asda | 469 | 4,6 g | 51 g | 27 g |
| Les Crousticks chocolat au lait Sémilia | 469 | 6,5 g | 63,7 g | 20,5 g |
| coffee & walnut cake centra | 469 | 3,8 g | 63 g | 22 g |
| Banana Whoopie Pies S.D.S. | 469 | 2,7 g | 54,9 g | 26,6 g |
| Mini Colin the Caterpillar Cakes Marks and Spencer’s | 469 | 5,9 g | 59,4 g | 22,9 g |
| Cake Tyrolien Tiroler | 469 | 7 g | 44 g | 29 g |
| Pipettes x7 Lotus | 469 | 2,4 g | 63,8 g | 22,5 g |
| Moelleux chocolat u | 468 | 6,3 g | 44 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft Cake?
100 g of Soft Cake has 469 kcal. Serving, 1 portion, 19.2 g (19,2 g): about 90 kcal.
How much protein is in Soft Cake?
Soft Cake contains 4,7 g of protein per 100 g (9% of the 50 g Daily Value), or 0,9 g in serving, 1 portion, 19.2 g (19,2 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 4,4 g).
How many carbs are in Soft Cake?
Soft Cake has 54,2 g of total carbohydrates per 100 g, including 34,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft Cake?
Soft Cake contains 25 g of fat per 100 g, of which 18,2 g is saturated (91% of the Daily Value).
How much sodium is in Soft Cake?
100 g contains 203 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00839280. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.