Soft Bake Cookies

Packaged product Dulces y postres Arnotts

Soft Bake Cookies contains 461 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 461 kcal.

Roughly 52% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soft Bake Cookies by Arnotts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
461kcal per 100 g
5 gprotein
60,4 gcarbohydrates
22,3 gfat
461kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 461 kcal
Total fat L 22,3 g 29%
Saturated fat L 11,9 g 60%
Sodium L 42 mg 2%
Total carbohydrates L 60,4 g 22%
Dietary fiber L 1,2 g 4%
Total sugars L 33,5 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 52%Fat: 43%461kcal / 100 g
  • Protein 4%
  • Carbohydrates 52%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for dulces y postres (median 5,7 g)
  • Fiber1,2 gbelow the median for dulces y postres (median 2 g)
  • Sugars33,5 gabove the median for dulces y postres (median 21,2 g)
  • Fat22,3 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat11,9 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium42 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arnotts
Barcode
9310072035208
Label serving
1 portion (100 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
5 double chocolate cookies with chocolate chunks Tesco 461 5,8 g 61,6 g 20,6 g
Chocolate Caramels Butlers 461 3,7 g 62 g 22 g
5 Double Chocolate Cookies Tesco 461 5,8 g 61,6 g 20,6 g
Chocolate Flapjack RJ 461 6,2 g 57,3 g 21,9 g
digestive biscuits Morrisons 461 7,7 g 59,2 g 20 g
Creamy Chocolate Keto Shake Konscious 461 19 g 29,8 g 35,2 g
Custard Soft Cake Orion 461 5,7 g 49,6 g 26,5 g
Iced Cake - Vanilla Abe's 461 2,6 g 59,2 g 23,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft Bake Cookies?

100 g of Soft Bake Cookies has 461 kcal. Serving, 1 portion, 100 g (100 g): about 461 kcal.

How much protein is in Soft Bake Cookies?

Soft Bake Cookies contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).

How many carbs are in Soft Bake Cookies?

Soft Bake Cookies has 60,4 g of total carbohydrates per 100 g, including 1,2 g of fiber and 33,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft Bake Cookies?

Soft Bake Cookies contains 22,3 g of fat per 100 g, of which 11,9 g is saturated (60% of the Daily Value).

How much sodium is in Soft Bake Cookies?

100 g contains 42 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310072035208. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de diciembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.