Sizzling Steak Crisps
Sizzling Steak Crisps contains 540 kcal per 100 g. A serving, 1 pack, 25 g (25 g) provides about 135 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in bebidas on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 31,6 g | 41% |
| Saturated fat L | 2,8 g | 14% |
| Sodium L | 376 mg | 16% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 3,2 g | 11% |
| Total sugars L | 1,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gabove the median for bebidas (median 0,6 g)
- Fiber3,2 gin the top quarter of bebidas (median 0 g)
- Sugars1,6 gbelow the median for bebidas (median 4,8 g)
- Fat31,6 gin the top quarter of bebidas (median 0,1 g)
- Saturated fat2,8 gin the top quarter of bebidas (median 0,1 g)
- Sodium376 mgin the top quarter of bebidas (median 32 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Potatoes Sunflower Oil Rice Flour Yeast Extract Sugar Salt Dried Onions Natural avouring Acid: Citric Acid Natural Colour rika Extract Black Pepper Extract suitable for those with a Milk allergy ble for vegetarians ORAGE More in a cool, dry place.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Coffee & Cardamom Chocolate Eclat Chocolate | 540 | 0 g | 55,3 g | 36,7 g |
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| Sea Salt Soda Crackers CheesView | 540 | 8 g | 60 g | 29 g |
| Cheerwine Float Chocolate Bar Mast Store | 540 | 6 g | 56 g | 32 g |
| Chocolate Covered Coffee Beans Juan Valdez | 540 | 5,6 g | 52 g | 32 g |
| Berry Choc Himbeeren in Weißer Schokolade Chocour | 540 | 6 g | 55,5 g | 31 g |
| Earl grey tea shortbread Round Fortnum & Mason | 540 | 4,9 g | 61,5 g | 30,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sizzling Steak Crisps?
100 g of Sizzling Steak Crisps has 540 kcal. Serving, 1 pack, 25 g (25 g): about 135 kcal.
How much protein is in Sizzling Steak Crisps?
Sizzling Steak Crisps contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 1,6 g in serving, 1 pack, 25 g (25 g). About 5% of its calories come from protein. Compared with other bebidas, that is above the median (median 0,6 g).
How many carbs are in Sizzling Steak Crisps?
Sizzling Steak Crisps has 56 g of total carbohydrates per 100 g, including 3,2 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sizzling Steak Crisps?
Sizzling Steak Crisps contains 31,6 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
How much sodium is in Sizzling Steak Crisps?
100 g contains 376 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29436767. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.