Shiro Miso Soup X3
Packaged product Sopas y salsas S&B
Shiro Miso Soup X3 contains 21 kcal per 100 g. A serving, 1 serving, 160 ml (160 g) provides about 33 kcal.
Roughly 65% of its calories come from carbohydrates, with 20% from protein and 14% from fat (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 152 kcal per 100 g across 101 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 20,6 kcal | |
| Total fat L | 0,31 g | 0,4% |
| Saturated fat L | 0,038 g | 0,2% |
| Sodium L | 425 mg | 18% |
| Total carbohydrates L | 3,2 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1,3 g | |
| Added sugars L | 12,5 g | 25% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 65%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of sopas y salsas (median 10,2 g)
- Sugars1,3 gbelow the median for sopas y salsas (median 5,3 g)
- Fat0,31 gin the lowest quarter of sopas y salsas (median 4,7 g)
- Saturated fat0,038 gbelow the median for sopas y salsas (median 0,15 g)
- Sodium425 mgin the lowest quarter of sopas y salsas (median 3.800 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- S&B
- Barcode
- 4901002141721
- Quantity
- 30 g
- Label serving
- 1 serving (160 ml)
- Category
- Sopa de miso
- Packaging
- fr:king-soba
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
miso powder (soja, rice, salt) (49.9%), dextrine, sugar, japanese croat (wheat gluten cakes) (5.0%), dehydrated wakame algae (4.0%), flavour enhancer: e621, e631, e635, salt, dehydrated green onion (1.0%), varech powder, acidifying acid: citric acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soupe Miso Kanten Hikari miso | 21 | 0,74 g | 1,7 g | 0,75 g |
| Soupe Miso légumes et wakamé Tanoshi | 21 | 1,1 g | 2,5 g | 0 g |
| Soupe Miso Lima | 21 | 0,9 g | 2,4 g | 0,7 g |
| Knorr Soupe Japonaise Miso 69g 2 Portions Knorr | 21 | 0,8 g | 3,7 g | 0,5 g |
| Soupe miso yuzu Tanoshi | 20 | 1,1 g | 2,3 g | 0,6 g |
| Soupe miso tofu Hikari miso | 20 | 1,1 g | 2,5 g | 0,5 g |
| Soupe Miso Tofu instantanée Chili, Gingembre Hikari | 20 | 1,2 g | 2,6 g | 0,5 g |
| Soupe miso tofu Hikari miso | 21 | 1,2 g | 2,9 g | 0,54 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shiro Miso Soup X3?
100 g of Shiro Miso Soup X3 has 21 kcal. Serving, 1 serving, 160 ml (160 g): about 33 kcal.
How much protein is in Shiro Miso Soup X3?
Shiro Miso Soup X3 contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1,6 g in serving, 1 serving, 160 ml (160 g). About 20% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 10,2 g).
How many carbs are in Shiro Miso Soup X3?
Shiro Miso Soup X3 has 3,2 g of total carbohydrates per 100 g, including 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shiro Miso Soup X3?
Shiro Miso Soup X3 contains 0,31 g of fat per 100 g, of which 0,038 g is saturated (0,2% of the Daily Value).
How much sodium is in Shiro Miso Soup X3?
100 g contains 425 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4901002141721. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.