Sculpt +
Packaged product Otros alimentos Ancali
Sculpt + contains 358 kcal per 100 g.
Roughly 80% of its calories come from protein, with 17% from carbohydrates and 3% from fat (estimated with general energy factors).
That is close to the median for otros alimentos on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 1,2 g | 2% |
| Saturated fat L | 0,5 g | 3% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 7,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 72 g | 144% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 17%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein72 gabove the median for otros alimentos (median 40 g)
- Fiber0,5 gbelow the median for otros alimentos (median 1,5 g)
- Sugars7,5 gin the top quarter of otros alimentos (median 3 g)
- Fat1,2 gbelow the median for otros alimentos (median 3 g)
- Saturated fat0,5 gbelow the median for otros alimentos (median 1,1 g)
- Sodium600 mgin the top quarter of otros alimentos (median 200 mg)
- Protein per 100 kcal20,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ancali
- Barcode
- 3401546908237
- Category
- Suplementos de creación de órganos
- Packaging
- Plastic,Box
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Proteines de _lait_ 28%, protéines de _soja_ 28%, caséinates de calcium, lécithine de tournesol), amidon, proteines de pois, arômes, L-Méthionine, Édulcorants : aspartame, acésulfame de potassium, sel L.Threonine, colorant : bétacarotène ; vitamines : PPI C,E, B5, biotine, source de phénylatanine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Micellar Casein GymBeam | 358 | 77 g | 9,6 g | 1,5 g |
| Nitro tech Protine Shake Muscle Tech | 358 | 66,7 g | 8,9 g | 4,4 g |
| Taro Ube Lunar Lifts Nutrition | 357 | 74,3 g | 11,4 g | 2,9 g |
| Truefit RSP Nutrition | 357 | 59,5 g | 21,4 g | 7,1 g |
| Electrolytes Superieur | 357 | 0 g | 71,4 g | 0 g |
| The All In One Pure Protien | 357 | 59,5 g | 21,4 g | 4,8 g |
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| Micellar Casein - Harder Fitness Boutique | 359 | 78 g | 6 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sculpt +?
100 g of Sculpt + has 358 kcal.
Is Sculpt + high in protein?
Sculpt + contains 72 g of protein per 100 g (144% of the 50 g Daily Value). About 80% of its calories come from protein. Compared with other otros alimentos, that is above the median (median 40 g).
How many carbs are in Sculpt +?
Sculpt + has 15 g of total carbohydrates per 100 g, including 0,5 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sculpt +?
Sculpt + contains 1,2 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).
How much sodium is in Sculpt +?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3401546908237. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.