Savane barr’

Packaged product Dulces y postres Brossard

Savane barr’ contains 436 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Savane barr’ by Brossard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
436kcal per 100 g
5,2 gprotein
53 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 21 g 27%
Saturated fat L 7,8 g 39%
Sodium L 268 mg 12%
Total carbohydrates L 53 g 19%
Dietary fiber not reported
Total sugars L 33 g
Added sugars L 9,9 g 20%
Protein L 5,2 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 50%Fat: 45%436kcal / 100 g
  • Protein 5%
  • Carbohydrates 50%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gabove the median for dulces y postres (median 4,4 g)
  • Sugars33 gabove the median for dulces y postres (median 31,6 g)
  • Fat21 gabove the median for dulces y postres (median 18 g)
  • Saturated fat7,8 gabove the median for dulces y postres (median 6,7 g)
  • Sodium268 mgabove the median for dulces y postres (median 257 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brossard
Barcode
3660140929554
Quantity
2 paquet
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de Né sucre, œufs frais, chocolat 14,3% (sucre, pâte de cacao, de cacao, émulsifiant : lécithine de soja, arôme), huile de colza, de palme, fibre de chicorée, sirop de sucre inverti cristallisé, *Yient : glycérol, cacao maigre en poudre, sirop de glucose, poudres "à lever : diphosphates - carbonates de sodium, sel, arômes naturels, $irttlSlfiant : mono - et diglycérides d'acides gras, conservateur : sorbate potassium, gélifiant : gomme xanthane, émulsifiant : lécithine de soja, %rine de blé malté, arôme. P;iseize possible de : arachide, fruits à coque, lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggJarabe de glucosaSaltMilkAzúcarAceite violado (canla)Aceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Savane barr’?

100 g of Savane barr’ has 436 kcal.

How much protein is in Savane barr’?

Savane barr’ contains 5,2 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 4,4 g).

How many carbs are in Savane barr’?

Savane barr’ has 53 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Savane barr’?

Savane barr’ contains 21 g of fat per 100 g, of which 7,8 g is saturated (39% of the Daily Value).

How much sodium is in Savane barr’?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3660140929554. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.