Saucisson sec
Saucisson sec contains 389 kcal per 100 g.
Roughly 67% of its calories come from fat, with 32% from protein and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for carne on FoodFactly (410 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 2.000 mg | 87% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,25 g | 0,5% |
| Protein L | 31 g | 62% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 1%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein31 gin the top quarter of carne (median 27 g)
- Sugars0,5 gin the lowest quarter of carne (median 1,3 g)
- Fat29 gbelow the median for carne (median 32,5 g)
- Saturated fat12 gbelow the median for carne (median 12,4 g)
- Sodium2.000 mgin the top quarter of carne (median 1.880 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tage
- Barcode
- 2416163045068
- Category
- Sausages secos
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
VIRNDE DE PORC FRRNCRlSEq LRCTOSE, SUCRE, DEXTROSE.SEL, .RlL9PClVRE, BOYRU NRTUREL OE PORCS RNTIDXYGENE: RCIOE RSCORBl?UEs CONSERVRTEUR : BROME NRTUREL, VIBNOE POUR DE PRODUIT FINI.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le saucisson sec Chambost | 389 | 37,5 g | 2,7 g | 25,4 g |
| Saucisson de bretagne Henri Raffin | 389 | 25 g | 1 g | 31,4 g |
| Saucisson sec Pur Porc Supérieur France Salaisons | 390 | 26 g | 1,8 g | 31 g |
| Saucisson Sec Traditionnel Maison Ader | 390 | 25 g | 0,5 g | 31 g |
| Saucisson sec aux noix Saint Alby | 388 | 27,3 g | 1,7 g | 30,2 g |
| Saucisson Sec TRADITIONNEL ADER | 391 | 25 g | 0,2 g | 31 g |
| Saucissin sec qualité superieure Marque Repère | 391 | 29 g | 3,4 g | 29 g |
| Saucisson de l'Ardèche Artisanal Ferdinand Chaudouard | 387 | 23 g | 4,1 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson sec?
100 g of Saucisson sec has 389 kcal.
Is Saucisson sec high in protein?
Saucisson sec contains 31 g of protein per 100 g (62% of the 50 g Daily Value). About 32% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 27 g).
How many carbs are in Saucisson sec?
Saucisson sec has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson sec?
Saucisson sec contains 29 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in Saucisson sec?
100 g contains 2.000 mg of sodium, 87% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2416163045068. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.