Saucisson sec
Packaged product Carne Marque Repère
Saucisson sec contains 445 kcal per 100 g.
Roughly 75% of its calories come from fat, with 23% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for carne on FoodFactly (410 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 445 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 1.840 mg | 80% |
| Total carbohydrates L | 2,8 g | 1% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 2,3 g | |
| Added sugars L | 3,5 g | 7% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 3%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the lowest quarter of carne (median 27 g)
- Fiber0,5 gin the top quarter of carne (median 0 g)
- Sugars2,3 gin the top quarter of carne (median 1,3 g)
- Fat37 gin the top quarter of carne (median 32,5 g)
- Saturated fat15 gin the top quarter of carne (median 12,4 g)
- Sodium1.840 mgbelow the median for carne (median 1.880 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700745045
- Quantity
- 400 g
- Category
- Sausages secos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc (origine : france); sel ; lactose ; dextrose; sucre ; épices ; ail ; conservateurs : e252, e250 ; ferments. 145 g de viande ont été utilisés pour fabriquer 100 g de saucisson sec. traces de fruits à coque et de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson avec noisette-grains du tournesol Keesbo | 445 | 32,9 g | 4 g | 34,7 g |
| Saucisson sec recette campagnarde Casino | 445 | 26 g | 2,1 g | 37 g |
| Landjäger Schwarzwaldhof | 446 | 25 g | 1 g | 38 g |
| Saucisson Sec - Qualité Supérieure Leader Price | 446 | 25 g | 3,3 g | 37 g |
| Saucisson sec superieur Henri Raffin | 446 | 28,3 g | 1,1 g | 36,9 g |
| Saucisson sec Brocéliande | 443 | 30 g | 2 g | 35 g |
| Saucisson sec au fenouil St-Hendrick | 443 | 23,4 g | 0,9 g | 38,4 g |
| Saucisson sec Casino | 443 | 30 g | 2 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson sec?
100 g of Saucisson sec has 445 kcal.
Is Saucisson sec high in protein?
Saucisson sec contains 25 g of protein per 100 g (50% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 27 g).
How many carbs are in Saucisson sec?
Saucisson sec has 2,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson sec?
Saucisson sec contains 37 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).
How much sodium is in Saucisson sec?
100 g contains 1.840 mg of sodium, 80% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700745045. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.