Sandwich

Packaged product Comidas y Platos Dar-vida

Sandwich contains 483 kcal per 100 g. A serving, 65 g (65 g) provides about 314 kcal.

Roughly 47% of its calories come from carbohydrates, with 44% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sandwich by Dar-vida, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
10 gprotein
55 gcarbohydrates
23 gfat
314kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 23 g 29%
Saturated fat L 6,5 g 33%
Sodium L 640 mg 28%
Total carbohydrates L 55 g 20%
Dietary fiber L 5 g 18%
Total sugars L 3,1 g
Added sugars L 0 g 0%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 47%Fat: 44%483kcal / 100 g
  • Protein 9%
  • Carbohydrates 47%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber5 gin the top quarter of comidas y platos (median 1,7 g)
  • Sugars3,1 gabove the median for comidas y platos (median 2,6 g)
  • Fat23 gin the top quarter of comidas y platos (median 8,2 g)
  • Saturated fat6,5 gin the top quarter of comidas y platos (median 2,7 g)
  • Sodium640 mgin the top quarter of comidas y platos (median 421 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dar-vida
Barcode
7610032065170
Quantity
65 g
Label serving
65 g
Category
Comidas y Platos

Ingredients

Vollkornmehi (Dinkel, v Pflanzenfett/-öl ungehärtet (Rop Moltodextrin, Käsepulver 4%, Frischk zucker, Meersolz, Hefe, Gerstenmalzextrak, Bed Motriumcorbonate, Petersilie, Thymion, Rosmerin, Ore gator: Sojalecithin. Konn Spuren von Sesem un hūssen entholten. Kühl und trockem logern INGREDIENTS: Farine complite (épeautre, froment), farine oment,groisse/huile végétale non hydrogénée (cokza, palme). on de frent, matodextrine, fromage en poudre 4%, fromage udre 3, sucre brut, sel merin, levure, extrait de mah dorge rdes troces de sesame et de noisetes lanir

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LevaduraAceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich?

100 g of Sandwich has 483 kcal. Serving, 65 g (65 g): about 314 kcal.

Is Sandwich high in protein?

Sandwich contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 6,5 g in serving, 65 g (65 g). About 9% of its calories come from protein.

How many carbs are in Sandwich?

Sandwich has 55 g of total carbohydrates per 100 g, including 5 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sandwich?

Sandwich contains 23 g of fat per 100 g, of which 6,5 g is saturated (33% of the Daily Value).

How much sodium is in Sandwich?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610032065170. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.