Sandwich curry

Packaged product Comidas y Platos Croc Wich

Sandwich curry contains 400 kcal per 100 g.

Roughly 68% of its calories come from fat, with 26% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 239 kcal per 100 g across 1.503 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sandwich curry by Croc Wich, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
5,5 gprotein
26,3 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 30 g 38%
Saturated fat L 4,7 g 24%
Sodium L 1.880 mg 82%
Total carbohydrates L 26,3 g 10%
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0,59 g 1%
Protein L 5,5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 26%Fat: 68%400kcal / 100 g
  • Protein 6%
  • Carbohydrates 26%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gin the lowest quarter of comidas y platos (median 10,6 g)
  • Sugars0,5 gin the lowest quarter of comidas y platos (median 2,4 g)
  • Fat30 gin the top quarter of comidas y platos (median 10,3 g)
  • Saturated fat4,7 gin the top quarter of comidas y platos (median 2,8 g)
  • Sodium1.880 mgin the top quarter of comidas y platos (median 506 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Croc Wich
Barcode
3496100007266
Quantity
190 g
Category
Sándwiches
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

POULET 26% (filet de poulett sol, bouillons (eau, os de poulett carotte, oignon, poireau, aromatiques, épices, condimeng extrait db réglise)r dextrose, oxùait do levure, céleri, gélatine de volaille, oignons frit (oignon, huilo do tournosol). : nitrit? de sodium. Colorant : caramsl ordinaire. SAUCE CURRY 13% huile de colza eau, curry moutarde (saut graines de vinaigre, curcuma) jaunes d'oeufs (4,3%) (jaunes d'ooufs, sole sirop de glucos)t sel, sucre, acicfifiant :E575, conservateur : sorbate do andoxydant : E385, SALADE iceberg PAIN (65%) :farino db blé, eau, levure, gluten, émulsifiant : E471t agent de traitement dB la farine : acide ascorbiqus (E300)t enzymes. Allergènes : gluten, oeuf, céleri. Peut contenir : lait, fruits à coque,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CebollaEggAzúcarLevadura

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich curry?

100 g of Sandwich curry has 400 kcal.

How much protein is in Sandwich curry?

Sandwich curry contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10,6 g).

How many carbs are in Sandwich curry?

Sandwich curry has 26,3 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sandwich curry?

Sandwich curry contains 30 g of fat per 100 g, of which 4,7 g is saturated (24% of the Daily Value).

How much sodium is in Sandwich curry?

100 g contains 1.880 mg of sodium, 82% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3496100007266. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.