Saltybreak

Packaged product Spices, Herbs and Condiments Matt

Saltybreak contains 401 kcal per 100 g. A serving, 40.0 g (40 g) provides about 160 kcal.

Roughly 51% of its calories come from carbohydrates, with 35% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saltybreak by Matt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
401kcal per 100 g
14 gprotein
50 gcarbohydrates
15 gfat
160kcal in serving, 40.0 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 401 kcal
Total fat L 15 g 19%
Saturated fat L 2 g 10%
Sodium not reported
Total carbohydrates L 50 g 18%
Dietary fiber L 4,8 g 17%
Total sugars L 1,6 g
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 51%Fat: 35%401kcal / 100 g
  • Protein 14%
  • Carbohydrates 51%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gabove the median for spices, herbs and condiments (median 6 g)
  • Fiber4,8 gabove the median for spices, herbs and condiments (median 2,9 g)
  • Sugars1,6 gbelow the median for spices, herbs and condiments (median 5 g)
  • Fat15 gabove the median for spices, herbs and condiments (median 9 g)
  • Saturated fat2 gbelow the median for spices, herbs and condiments (median 2,5 g)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Matt
Barcode
8021581710104
Label serving
40.0 g
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saltybreak?

100 g of Saltybreak has 401 kcal. Serving, 40.0 g (40 g): about 160 kcal.

Is Saltybreak high in protein?

Saltybreak contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 5,6 g in serving, 40.0 g (40 g). About 14% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6 g).

How many carbs are in Saltybreak?

Saltybreak has 50 g of total carbohydrates per 100 g, including 4,8 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saltybreak?

Saltybreak contains 15 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8021581710104. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.