Salted Caramel Shortbread
Packaged product Pan y productos horneados Broderick
Salted Caramel Shortbread contains 481 kcal per 100 g. A serving, 100 g (100 g) provides about 481 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 41 g | |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of pan y productos horneados (median 8 g)
- Sugars41 gin the top quarter of pan y productos horneados (median 3,9 g)
- Fat24 gin the top quarter of pan y productos horneados (median 7,1 g)
- Saturated fat14 gin the top quarter of pan y productos horneados (median 1,6 g)
- Sodium260 mgin the lowest quarter of pan y productos horneados (median 410 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Broderick
- Barcode
- 5391538273314
- Label serving
- 100 g
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| muffins orei Oreo | 481 | 5,1 g | 50,9 g | 28 g |
| Cinnamon Swirl Bread Market District | 481 | 7,7 g | 61,5 g | 21,2 g |
| Ciabatta Baked Huntley And Palmers | 481 | 12,4 g | 61,9 g | 20 g |
| Baked crinkly cheese and onion Jacob's | 481 | 8,5 g | 63,2 g | 21,6 g |
| Frollini Decò | 481 | 6,5 g | 70 g | 19 g |
| Bunnycomb Moo Free | 481 | 1,5 g | 75 g | 19 g |
| Millionaire shortbread Coop | 481 | 5 g | 54 g | 27 g |
| Crackers 21/10/2026 L. 7255B glutine. Opsdficament Écharpe | 481 | 9,6 g | 60 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel Shortbread?
100 g of Salted Caramel Shortbread has 481 kcal. Serving, 100 g (100 g): about 481 kcal.
How much protein is in Salted Caramel Shortbread?
Salted Caramel Shortbread contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).
How many carbs are in Salted Caramel Shortbread?
Salted Caramel Shortbread has 60 g of total carbohydrates per 100 g, including 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel Shortbread?
Salted Caramel Shortbread contains 24 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
How much sodium is in Salted Caramel Shortbread?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5391538273314. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de agosto de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.