Royaal
Packaged product Dulces y postres De Ruijter
Royaal contains 428 kcal per 100 g. A serving, 20 g (20 g) provides about 86 kcal.
Roughly 56% of its calories come from carbohydrates, with 37% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (424 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 428 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 8 mg | 0,3% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 54 g | |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 56%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the top quarter of dulces y postres (median 2,6 g)
- Sugars54 gin the lowest quarter of dulces y postres (median 69 g)
- Fat17 gin the top quarter of dulces y postres (median 13 g)
- Saturated fat10 gabove the median for dulces y postres (median 7,8 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- De Ruijter
- Barcode
- 8710496977589
- Quantity
- 380 g
- Label serving
- 20 g
- Category
- Espolvoreos
- Packaging
- nl:kartonnen-verpakking
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
suiker, magere cacaopoeder, emulgator (_sojalecithine_), gefractioneerd _melkvet_ (harde fractie)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vermicel Multicolor Marque Repère | 427 | 0,7 g | 93,7 g | 5,3 g |
| Coloured Sprinkles Dollar Sweets | 430 | 1 g | 88 g | 8 g |
| KWATTA Fondant Kwatta | 430 | 5 g | 67 g | 15 g |
| Tesco colourful sprinkles tesco | 424 | 0,3 g | 94 g | 5,1 g |
| De Ruijter Specials Intens Puur 52% De Ruijter | 420 | 8,9 g | 48 g | 20 g |
| Sensations intensément noir kwatta | 420 | 8,9 g | 48 g | 20 g |
| Vermicelles à la Réglisse Søstrene Grene | 418 | 0 g | 93,5 g | 4,9 g |
| The Pantry Sweet Spring Sprinkles Aldi | 417 | 0,5 g | 96,5 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Royaal?
100 g of Royaal has 428 kcal. Serving, 20 g (20 g): about 86 kcal.
How much protein is in Royaal?
Royaal contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 1,4 g in serving, 20 g (20 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,6 g).
How many carbs are in Royaal?
Royaal has 58 g of total carbohydrates per 100 g, including 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Royaal?
Royaal contains 17 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
How much sodium is in Royaal?
100 g contains 8 mg of sodium, 0,3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710496977589. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.