Rosdee
Packaged product Spices, Herbs and Condiments RosDee
Rosdee contains 179 kcal per 100 g. A serving, 100 g (100 g) provides about 179 kcal.
Roughly 55% of its calories come from carbohydrates, with 39% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 325 kcal per 100 g across 5.735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 1,3 g | 2% |
| Saturated fat L | 0,46 g | 2% |
| Sodium L | 17.480 mg | 760% |
| Total carbohydrates L | 24,5 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 20,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17,4 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 55%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17,4 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber1 gbelow the median for spices, herbs and condiments (median 2,9 g)
- Sugars20,4 gin the top quarter of spices, herbs and condiments (median 5 g)
- Fat1,3 gbelow the median for spices, herbs and condiments (median 9,2 g)
- Saturated fat0,46 gbelow the median for spices, herbs and condiments (median 2,6 g)
- Sodium17.480 mgin the top quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal9,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- RosDee
- Barcode
- 8850250011002
- Quantity
- 1 kg
- Label serving
- 100 g
- Category
- Alimentos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ส่วนประกอบ เงgูรส (มอโนโซเดียมแอล-กลูทาเมต) (INS 621) 32% บอลโทเดกซ์ทริน (CAS No.9050-36-6) 1.8% โดโซเดียม 5-ไรโบนิวคลิโอไตด์ (INS 635) 0.4% เกลือบริโภคเสริมไอโอดีน น้ำตาล เครื่องเทศ เนื้อไก่ชนิดผง 3.5% นำมันปาล์ม และมีวัตถุแต่งกลิ่นรสเลียนธรรมชาติ บัมูลสำหรับผู้แพ้อาหาร : มีถั่วเหลือง และอาจมีปู กุ้ง นม ซัลไฟต์ พวเนื้อไก่ผ่านกระบวนการผลิตที่ความร้อนสูงกว่า 100 องศาเซลเซียส nefนรักษา : ควรเก็บไว้ให้ท่างจากความชื้นและแสงแดดหลังจากเปิดใช้ควรปิดให้สนิท
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| PEPITAS Roasted with Salt SOUTHERN GROVE | 160 | 9 g | 3 g | 14 g |
| Mineral Sea Salt Baja Gold Salt Co. | 0 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rosdee?
100 g of Rosdee has 179 kcal. Serving, 100 g (100 g): about 179 kcal.
Is Rosdee high in protein?
Rosdee contains 17,4 g of protein per 100 g (35% of the 50 g Daily Value), or 17,4 g in serving, 100 g (100 g). About 39% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Rosdee?
Rosdee has 24,5 g of total carbohydrates per 100 g, including 1 g of fiber and 20,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rosdee?
Rosdee contains 1,3 g of fat per 100 g, of which 0,46 g is saturated (2% of the Daily Value).
How much sodium is in Rosdee?
100 g contains 17.480 mg of sodium, 760% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850250011002. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.