Roasted Vegetable Lasagna

Packaged product Comidas y Platos Cook

Roasted Vegetable Lasagna contains 164 kcal per 100 g. A serving, 1 portion, 355 g (355 g) provides about 582 kcal.

Roughly 55% of its calories come from fat, with 31% from carbohydrates and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Vegetable Lasagna by Cook, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
164kcal per 100 g
5,8 gprotein
12,9 gcarbohydrates
10,1 gfat
582kcal in serving, 1 portion, 355 g (355 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 164 kcal
Total fat L 10,1 g 13%
Saturated fat L 5,4 g 27%
Sodium L 286 mg 12%
Total carbohydrates L 12,9 g 5%
Dietary fiber L 1,1 g 4%
Total sugars L 5 g
Protein L 5,8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 31%Fat: 55%164kcal / 100 g
  • Protein 14%
  • Carbohydrates 31%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber1,1 gbelow the median for comidas y platos (median 1,7 g)
  • Sugars5 gin the top quarter of comidas y platos (median 2,6 g)
  • Fat10,1 gabove the median for comidas y platos (median 8,2 g)
  • Saturated fat5,4 gin the top quarter of comidas y platos (median 2,7 g)
  • Sodium286 mgbelow the median for comidas y platos (median 425 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cook
Barcode
5056517317099
Label serving
1 portion (355 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Vegetable Lasagna?

100 g of Roasted Vegetable Lasagna has 164 kcal. Serving, 1 portion, 355 g (355 g): about 582 kcal.

How much protein is in Roasted Vegetable Lasagna?

Roasted Vegetable Lasagna contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value), or 20,6 g in serving, 1 portion, 355 g (355 g). About 14% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in Roasted Vegetable Lasagna?

Roasted Vegetable Lasagna has 12,9 g of total carbohydrates per 100 g, including 1,1 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Vegetable Lasagna?

Roasted Vegetable Lasagna contains 10,1 g of fat per 100 g, of which 5,4 g is saturated (27% of the Daily Value).

How much sodium is in Roasted Vegetable Lasagna?

100 g contains 286 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5056517317099. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.