Ripple Split Cake

Packaged product Dulces y postres Comerfords

Ripple Split Cake contains 456 kcal per 100 g. A serving, 105 g (105 g) provides about 479 kcal.

Roughly 50% of its calories come from carbohydrates, with 47% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

456kcal per 100 g
3 gprotein
57 gcarbohydrates
24 gfat
479kcal in serving, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 24 g 31%
Saturated fat L 5 g 25%
Sodium L 283 mg 12%
Total carbohydrates L 57 g 21%
Dietary fiber not reported
Total sugars L 31 g
Protein L 3 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 50%Fat: 47%456kcal / 100 g
  • Protein 3%
  • Carbohydrates 50%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of dulces y postres (median 5,3 g)
  • Sugars31 gabove the median for dulces y postres (median 22,2 g)
  • Fat24 gin the top quarter of dulces y postres (median 13,5 g)
  • Saturated fat5 gbelow the median for dulces y postres (median 5,8 g)
  • Sodium283 mgabove the median for dulces y postres (median 176 mg)
  • Protein per 100 kcal0,66 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Comerfords
Barcode
5099823014023
Label serving
105 g
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ripple Split Cake?

100 g of Ripple Split Cake has 456 kcal. Serving, 105 g (105 g): about 479 kcal.

How much protein is in Ripple Split Cake?

Ripple Split Cake contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3,2 g in serving, 105 g (105 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,3 g).

How many carbs are in Ripple Split Cake?

Ripple Split Cake has 57 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ripple Split Cake?

Ripple Split Cake contains 24 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Ripple Split Cake?

100 g contains 283 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099823014023. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.