Riesen

Packaged product Dulces y postres Storck

Riesen contains 445 kcal per 100 g. A serving, 9,1g (9,1 g) provides about 40 kcal.

Roughly 60% of its calories come from carbohydrates, with 37% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 369 kcal per 100 g across 6.380 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Riesen by Storck, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
445kcal per 100 g
3,8 gprotein
66,6 gcarbohydrates
18,1 gfat
40kcal in serving, 9,1g (9,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 445 kcal
Total fat L 18,1 g 23%
Saturated fat L 10,7 g 54%
Sodium L 56 mg 2%
Total carbohydrates L 66,6 g 24%
Dietary fiber not reported
Total sugars L 44,7 g
Added sugars L 65 g 130%
Protein L 3,8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 60%Fat: 37%445kcal / 100 g
  • Protein 3%
  • Carbohydrates 60%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gabove the median for dulces y postres (median 1 g)
  • Sugars44,7 gin the lowest quarter of dulces y postres (median 61 g)
  • Fat18,1 gin the top quarter of dulces y postres (median 0,5 g)
  • Saturated fat10,7 gin the top quarter of dulces y postres (median 0,1 g)
  • Sodium56 mgabove the median for dulces y postres (median 32 mg)
  • Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Storck
Barcode
4014400908596
Quantity
217g
Label serving
9,1g
Category
Caramelos
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glukosesirup, Zucker, kondensierte _Süßmolke_, Kakaomasse (10%), Palmfett, kondensierte _Magermilch_, Kakao, Feuchthaltemittel Sorbitsirup, Kakaobutter, _Butterreinfett_, _Molkenerzeugnis_, modifizierte Stärke, Emulgator Lecithine (_Soja_), Vanilleextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jarabe de glucosaAzúcarMilkManteca de cacao

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Riesen Riesen 445 3,8 g 66,6 g 18,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riesen?

100 g of Riesen has 445 kcal. Serving, 9,1g (9,1 g): about 40 kcal.

How much protein is in Riesen?

Riesen contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 0,35 g in serving, 9,1g (9,1 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 1 g).

How many carbs are in Riesen?

Riesen has 66,6 g of total carbohydrates per 100 g, including 44,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riesen?

Riesen contains 18,1 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).

How much sodium is in Riesen?

100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4014400908596. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.