Rice Risotto - Roast Beef

Packaged product Comidas y Platos Diamond

Rice Risotto - Roast Beef contains 342 kcal per 100 g. A serving, 50 g (50 g) provides about 171 kcal.

Roughly 86% of its calories come from carbohydrates, with 10% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (332 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Risotto - Roast Beef by Diamond, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
342kcal per 100 g
8,8 gprotein
72 gcarbohydrates
1,4 gfat
171kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 342 kcal
Total fat L 1,4 g 2%
Saturated fat L 0,8 g 4%
Sodium L 1.510 mg 66%
Total carbohydrates L 72 g 26%
Dietary fiber not reported
Total sugars L 5,2 g
Protein L 8,8 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 86%Fat: 4%342kcal / 100 g
  • Protein 10%
  • Carbohydrates 86%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,8 gin the top quarter of comidas y platos (median 6,6 g)
  • Sugars5,2 gin the top quarter of comidas y platos (median 1,4 g)
  • Fat1,4 gbelow the median for comidas y platos (median 2,7 g)
  • Sodium1.510 mgin the top quarter of comidas y platos (median 358 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Diamond
Barcode
9415177420352
Quantity
350 g
Label serving
50 g
Category
Risottos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice 73%, Risone Pasta (contains Wheat), Sugar, Salt, Hydrolysed Vegetable Protein (Maize), Beef Flavour, Flavour Enhancer (621), Onion Powder, Garlic, Herbs & Spices, Caramel Colour (150d), Sunflower Oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceAzúcarSaltCebollaAjoAceite de girasol

Similar products

FoodCaloriesProteinCarbsFat
Risotto de tomate y albahaca Carrefour 342 7,6 g 74 g 1 g
Risotto de cereales Coop naturaplan 342 14 g 57 g 3,5 g
Trevijano Risotto De Algas Trevijano 341 7,8 g 70 g 1,4 g
Risotto artichaut biologique Mille et Une Huiles 341 8,8 g 73 g 0,9 g
Risotto au curcuma Markal 341 6,9 g 74 g 1,3 g
Risotto méditerranéen Markal 341 8,1 g 72 g 1,3 g
Buons idea Risotto Porcino di stagione Scotti 343 7,7 g 73 g 1,7 g
Risotto con pomodoro Sapori 343 7,2 g 74 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Risotto - Roast Beef?

100 g of Rice Risotto - Roast Beef has 342 kcal. Serving, 50 g (50 g): about 171 kcal.

How much protein is in Rice Risotto - Roast Beef?

Rice Risotto - Roast Beef contains 8,8 g of protein per 100 g (18% of the 50 g Daily Value), or 4,4 g in serving, 50 g (50 g). About 10% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 6,6 g).

How many carbs are in Rice Risotto - Roast Beef?

Rice Risotto - Roast Beef has 72 g of total carbohydrates per 100 g, including 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Risotto - Roast Beef?

Rice Risotto - Roast Beef contains 1,4 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).

How much sodium is in Rice Risotto - Roast Beef?

100 g contains 1.510 mg of sodium, 66% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9415177420352. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de julio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.