Red & Black Gums
Packaged product Dulces y postres Marks & Spencer
Red & Black Gums contains 365 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 365 kcal.
Roughly 99% of its calories come from carbohydrates, with 0,7% from fat and 0,5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (337 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 0,3 g | 0,4% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium | not reported | |
| Total carbohydrates L | 89,9 g | 33% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 44,9 g | |
| Added sugars L | 77,8 g | 156% |
| Protein L | 0,5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5%
- Carbohydrates 99%
- Fat 0,7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of dulces y postres (median 5,3 g)
- Fiber0,5 gin the top quarter of dulces y postres (median 0 g)
- Sugars44,9 gin the lowest quarter of dulces y postres (median 48,8 g)
- Fat0,3 gabove the median for dulces y postres (median 0,1 g)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00050685
- Quantity
- 225 g
- Label serving
- 1 serving (100 g)
- Category
- Osos de goma
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glucose Syrup · Sugar · Modified Potato Starch · Apple Jam (Glucose-Fructose Syrup Sugar - Apple Concentrated Apple Juice · Acidity Regulator: E331, Acid: Citric Acid) · Modified Tapioca Starch· Acid: Citric Acid · Flavourings· Colour: Carbon Black, Anthocyanins (from Carrots) · Sunflower Oil. Clazing Agent: Carnauba Wax.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Jarabe de glucosaAzúcarAceite de girasol
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|---|---|---|---|---|
| Haribo, sour gold-bears Haribo | 366 | 7,3 g | 82,9 g | 0 g |
| Saure Drachenzungen Hitschler | 364 | 2,2 g | 81 g | 2,1 g |
| Gummy Bears Snak Club | 367 | 6,7 g | 86,7 g | 0 g |
| ฮารืโบ โกลด์แบร์ haribo | 367 | 6,7 g | 86,7 g | 0 g |
| Gummy Bears Whole Foods | 367 | 0 g | 90 g | 0 g |
| Haribo Süsse Mäuse Haribo | 363 | 6,4 g | 84 g | 0,5 g |
| Balla balla Haribo | 370 | 3 g | 80 g | 3,8 g |
| Galerie, gummy bear, strawberry Galerie | 360 | 6 g | 84 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red & Black Gums?
100 g of Red & Black Gums has 365 kcal. Serving, 1 serving, 100 g (100 g): about 365 kcal.
How much protein is in Red & Black Gums?
Red & Black Gums contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 0,5 g in serving, 1 serving, 100 g (100 g). About 0,5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,3 g).
How many carbs are in Red & Black Gums?
Red & Black Gums has 89,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 44,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Red & Black Gums?
Red & Black Gums contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00050685. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Source description: "RED & BLACK GUMS". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.