Ranch Dressing

Packaged product Gordas y aceites Bowl and Basket

Ranch Dressing contains 433 kcal per 100 g. A serving, 30 ml (30 g) provides about 130 kcal.

Roughly 97% of its calories come from fat, with 3% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in gordas y aceites on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ranch Dressing by Bowl and Basket, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
0 gprotein
3,3 gcarbohydrates
46,7 gfat
130kcal in serving, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 46,7 g 60%
Saturated fat L 6,7 g 33%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 867 mg 38%
Total carbohydrates L 3,3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3,3 g
Added sugars L 3,3 g 7%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 3%Fat: 97%433kcal / 100 g
  • Carbohydrates 3%
  • Fat 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of gordas y aceites (median 0,7 g)
  • Sugars3,3 gbelow the median for gordas y aceites (median 5,3 g)
  • Fat46,7 gin the top quarter of gordas y aceites (median 26,7 g)
  • Saturated fat6,7 gin the top quarter of gordas y aceites (median 3,3 g)
  • Sodium867 mgabove the median for gordas y aceites (median 700 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L10 g
Grasa poliinsaturada L26,7 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal433 kcal
Protein 0 g0 g
Carbohydrates 3,3 g3,3 g
Fat 46,7 g46,7 g
Fiber n/a0 g
Sugars 3,3 g3,3 g
Sodium 867 mg867 mg

Product details

Brand
Bowl and Basket
Barcode
0041190080342
Label serving
30 ml
Category
Aderezos salados
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
ranch dressing Good & Gather organic 433 0 g 6,7 g 46,7 g
Ranch dressing Kraft 433 0 g 6,7 g 43,3 g
Ranch JUST 433 0 g 6,7 g 46,7 g
Ranch Dressing Essential Everyday 433 0 g 6,7 g 46,7 g
Ranch dressing Shoprite 433 0 g 6,7 g 46,7 g
Super Plant Based Caesar Dressing Field & Farmer 433 3,3 g 6,7 g 43,3 g
Fix für salatsauce Gartenkraüter Le Gusto 433 0,3 g 3,9 g 46 g
Creamy Jalapeño Ranch Dressing Bettergoods 433 0 g 6,7 g 43,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ranch Dressing?

100 g of Ranch Dressing has 433 kcal. Serving, 30 ml (30 g): about 130 kcal.

How much protein is in Ranch Dressing?

Ranch Dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 30 ml (30 g). About 0% of its calories come from protein. Compared with other gordas y aceites, that is in the lowest quarter (median 0,7 g).

How many carbs are in Ranch Dressing?

Ranch Dressing has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Ranch Dressing?

Ranch Dressing contains 46,7 g of fat per 100 g, of which 6,7 g is saturated (33% of the Daily Value).

How much sodium is in Ranch Dressing?

100 g contains 867 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 de agosto de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190080342. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de agosto de 2023. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2620160. License: CC0 1.0 (U.S. public domain). Source record dated 13 de julio de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.