Quinoa chips
Packaged product Pan y productos horneados Vemondo
Quinoa chips contains 543 kcal per 100 g. A serving, 20 g (20 g) provides about 109 kcal.
Roughly 48% of its calories come from carbohydrates, with 46% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 454 kcal per 100 g across 3.629 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 27,2 g | 35% |
| Saturated fat L | 2,5 g | 13% |
| Sodium L | 792 mg | 34% |
| Total carbohydrates L | 64,6 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 4,2 g | |
| Added sugars L | 0,47 g | 0,9% |
| Protein L | 8,7 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 48%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gbelow the median for pan y productos horneados (median 10 g)
- Sugars4,2 gabove the median for pan y productos horneados (median 3,2 g)
- Fat27,2 gin the top quarter of pan y productos horneados (median 16,7 g)
- Saturated fat2,5 gbelow the median for pan y productos horneados (median 2,9 g)
- Sodium792 mgabove the median for pan y productos horneados (median 720 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vemondo
- Barcode
- 20953546
- Quantity
- 80 g
- Label serving
- 20 g
- Category
- Crackers (Appetizers)
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sonnenblumenöl, 20 % Quinoamehl, gelbes, Erbsenmehl, Kartoffelstärke, Maismehl, Würzmischung (Reismehl, Zucker, Tomaten getrocknet, Speisesalz, Knoblauch getrocknet, Karobpulver, Säuerungsmittel: Citronensäure; Aromen, Gewürze, Kräuter, Farbstoff: Paprikaextrakt), Reismehl, Chiasamen (Salvia hispanica), Zucker, Speisesalz, Backtriebmittel: Natriumcarbonate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Croustilles goût Emmental BELIN | 543 | 7,3 g | 54 g | 33 g |
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| Bénénuts Twinuts original 2 x 150 g 10% offert BENENUTS | 543 | 14 g | 43 g | 34 g |
| Bénénuts Twinuts saveur bacon grillé 2 x 150 g + 10% offert BENENUTS | 543 | 14 g | 43 g | 34 g |
| Cheese sables Fortnum & Mason | 543 | 17,9 g | 35,6 g | 35,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Quinoa chips?
100 g of Quinoa chips has 543 kcal. Serving, 20 g (20 g): about 109 kcal.
How much protein is in Quinoa chips?
Quinoa chips contains 8,7 g of protein per 100 g (17% of the 50 g Daily Value), or 1,7 g in serving, 20 g (20 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 10 g).
How many carbs are in Quinoa chips?
Quinoa chips has 64,6 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Quinoa chips?
Quinoa chips contains 27,2 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).
How much sodium is in Quinoa chips?
100 g contains 792 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20953546. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.