Pure Vanilla
Packaged product Dulces y postres MÄLZER&FU
Pure Vanilla contains 221 kcal per 100 g. A serving, 460 g (460 g) provides about 1.017 kcal.
Roughly 47% of its calories come from carbohydrates, with 44% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 192 kcal per 100 g across 409 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 7,2 g | 36% |
| Sodium L | 87 mg | 4% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 0,8 g | 3% |
| Total sugars L | 25 g | |
| Added sugars L | 5,6 g | 11% |
| Protein L | 4,9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 47%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gin the top quarter of dulces y postres (median 3 g)
- Fiber0,8 gin the top quarter of dulces y postres (median 0,28 g)
- Sugars25 gin the top quarter of dulces y postres (median 21 g)
- Fat11 gabove the median for dulces y postres (median 9 g)
- Saturated fat7,2 gabove the median for dulces y postres (median 6,2 g)
- Sodium87 mgin the top quarter of dulces y postres (median 52 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MÄLZER&FU
- Barcode
- 4260158880787
- Quantity
- 450 g
- Label serving
- 460 g
- Category
- Tubos de helado de vainilla
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
VOLLMILCH, Zucker VOLLMILCHpulver, BUTTERREINFETT, Glukosesirup, Eigelbpulver, gemahlene Vanilleschoten, Emulgator (Mono Diglyceride von Speisefettsäuren), Stabilisatoren (Guarkernmehl, Natrium-Carboxymethylcellulose, Carrageen), Salz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkJarabe de glucosaEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eiscreme Vanille Edeka | 221 | 2,3 g | 26,1 g | 11,9 g |
| Vanille Bourbon-Vanilleeis Gut & Günstig | 222 | 2,6 g | 25,9 g | 11,9 g |
| Crème glacée Vanille caramel Invitation à la Ferme | 222 | 3,2 g | 27,9 g | 10,4 g |
| Bourbon vanilla dairy ice cream Gelatelli | 222 | 3,1 g | 24,2 g | 12,5 g |
| Bourbonvanille Eis Romanza | 222 | 2,6 g | 25,9 g | 11,9 g |
| Vanilleeis Gut & Günstig | 222 | 2,9 g | 25,5 g | 12 g |
| Înghețată bio Carrefour Bio | 220 | 4,3 g | 27 g | 10 g |
| Premium vanille Grandessa | 220 | 3 g | 26 g | 11,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pure Vanilla?
100 g of Pure Vanilla has 221 kcal. Serving, 460 g (460 g): about 1.017 kcal.
How much protein is in Pure Vanilla?
Pure Vanilla contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 22,5 g in serving, 460 g (460 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3 g).
How many carbs are in Pure Vanilla?
Pure Vanilla has 26 g of total carbohydrates per 100 g, including 0,8 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pure Vanilla?
Pure Vanilla contains 11 g of fat per 100 g, of which 7,2 g is saturated (36% of the Daily Value).
How much sodium is in Pure Vanilla?
100 g contains 87 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260158880787. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.