Pumpkin Pie
Packaged product Dulces y postres Sprouts
Pumpkin Pie contains 265 kcal per 100 g. A serving, 0.167 pie, 113.398 g (113 g) provides about 301 kcal.
Roughly 54% of its calories come from carbohydrates, with 35% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 10,6 g | 14% |
| Saturated fat L | 5,3 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 57,3 mg | 19% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 22 g | |
| Protein L | 7,1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 54%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gabove the median for dulces y postres (median 5,6 g)
- Fiber1,8 gbelow the median for dulces y postres (median 2 g)
- Sugars22 gabove the median for dulces y postres (median 21,6 g)
- Fat10,6 gbelow the median for dulces y postres (median 13,5 g)
- Saturated fat5,3 gbelow the median for dulces y postres (median 5,6 g)
- Sodium300 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sprouts
- Barcode
- 0213628306007
- Label serving
- 0.167 pie (113.398 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chicken Top Crust Puff Pie M&S | 265 | 1,1 g | 17,6 g | 16,4 g |
| Triple Berry Shortcake Kowalski | 265 | 2,9 g | 30 g | 15 g |
| Paupiettes de porc Le porc francais | 265 | 14,9 g | 4,1 g | 22,1 g |
| Strawberry Anko Spread Kuzu Fuku & Sons | 265 | 0 g | 47,1 g | 5,9 g |
| Buttermilk Pancakes Muscle Food | 265 | 13,5 g | 35,3 g | 7,1 g |
| Strawberry & White Chocolate Ice Cream Skinny Dream | 265 | 2,4 g | 29,4 g | 15,3 g |
| Old Fashioned Fruit Forest Pie Sysco | 265 | 1,8 g | 31,9 g | 15 g |
| Candy cane Trader Joes | 265 | 2,6 g | 33,3 g | 13,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Pie?
100 g of Pumpkin Pie has 265 kcal. Serving, 0.167 pie, 113.398 g (113 g): about 301 kcal.
How much protein is in Pumpkin Pie?
Pumpkin Pie contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 8 g in serving, 0.167 pie, 113.398 g (113 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).
How many carbs are in Pumpkin Pie?
Pumpkin Pie has 37 g of total carbohydrates per 100 g, including 1,8 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pumpkin Pie?
Pumpkin Pie contains 10,6 g of fat per 100 g, of which 5,3 g is saturated (26% of the Daily Value).
How much sodium is in Pumpkin Pie?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de noviembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0213628306007. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de noviembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.