Pumpkin Pie Overnight Oats

Packaged product Dulces y postres Factor

Pumpkin Pie Overnight Oats contains 121 kcal per 100 g. A serving, 1 container, 141 g (141 g) provides about 171 kcal.

Roughly 68% of its calories come from carbohydrates, with 22% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

121kcal per 100 g
2,8 gprotein
19,9 gcarbohydrates
2,8 gfat
171kcal in serving, 1 container, 141 g (141 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 2,8 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 95,7 mg 4%
Total carbohydrates L 19,9 g 7%
Dietary fiber L 2,8 g 10%
Total sugars L 8,5 g
Added sugars L 8,5 g 17%
Protein L 2,8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 68%Fat: 22%121kcal / 100 g
  • Protein 10%
  • Carbohydrates 68%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Fiber2,8 gabove the median for dulces y postres (median 2 g)
  • Sugars8,5 gbelow the median for dulces y postres (median 21,6 g)
  • Fat2,8 gin the lowest quarter of dulces y postres (median 13,5 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sodium95,7 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Factor
Barcode
0810158941908
Label serving
1 container (141 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin Pie Overnight Oats?

100 g of Pumpkin Pie Overnight Oats has 121 kcal. Serving, 1 container, 141 g (141 g): about 171 kcal.

How much protein is in Pumpkin Pie Overnight Oats?

Pumpkin Pie Overnight Oats contains 2,8 g of protein per 100 g (6% of the 50 g Daily Value), or 4 g in serving, 1 container, 141 g (141 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).

How many carbs are in Pumpkin Pie Overnight Oats?

Pumpkin Pie Overnight Oats has 19,9 g of total carbohydrates per 100 g, including 2,8 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin Pie Overnight Oats?

Pumpkin Pie Overnight Oats contains 2,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pumpkin Pie Overnight Oats?

100 g contains 95,7 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810158941908. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.