Pulled Pork Nuggets
Pulled Pork Nuggets contains 208 kcal per 100 g.
Roughly 40% of its calories come from carbohydrates, with 37% from fat and 23% from protein (estimated with general energy factors).
That is close to the median for carne on FoodFactly (200 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 8,4 g | 11% |
| Saturated fat L | 1,2 g | 6% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 20,9 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 8,6 g | |
| Added sugars L | 3,2 g | 6% |
| Protein L | 11,9 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 40%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,9 gbelow the median for carne (median 17,6 g)
- Sugars8,6 gin the top quarter of carne (median 1 g)
- Fat8,4 gbelow the median for carne (median 8,6 g)
- Saturated fat1,2 gin the lowest quarter of carne (median 3,1 g)
- Sodium520 mgabove the median for carne (median 380 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
ingredients pulled pork nuggets: 56% liquid spiced pork (92% pork', water, starch, table salt, dextrose, white wine vinegar, lemon juice, antioxidant: rosemary extract), panade (wheat flour, water, rice semolina, spices, table salt, yeast, rapeseed oil), 12% bbq marinade (tomato paste double concentrated, sugar, red wine vinegar, brandy vinegar, pineapple juice from pineapple juice concentrate, table salt, modified starch, caramel sugar syrup, spices [contains mustard], rapeseed oil, spice securitis, thickener: x 'equivalent to 51% qs certified pork , methyl cellulose, smoke flavouring), rapeseed oil,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltVinegarAceite violado (canla)Harina de trigoRiceLevaduraTomatoAzúcar
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|---|---|---|---|---|
| Organic sourdough loaf Modern house | 208 | 6,4 g | 46,9 g | 1,5 g |
| British Pork Diced Shoulder Waitrose | 208 | 22,5 g | 0 g | 13,1 g |
| Plant-Based Meatless Chick’n Tenders Good & Gather | 208 | 14,3 g | 18,2 g | 9,1 g |
| Lean Ground Beef Sobeys | 208 | 20 g | 0 g | 14,4 g |
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| Morrisons Flavoured Pork Ribs - Chatgpt Estimate Morrisons Market Street | 208 | 18 g | 2,5 g | 15 g |
| Meat Patties Olezhki | 208 | 11,7 g | 10,8 g | 12,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled Pork Nuggets?
100 g of Pulled Pork Nuggets has 208 kcal.
Is Pulled Pork Nuggets high in protein?
Pulled Pork Nuggets contains 11,9 g of protein per 100 g (24% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in Pulled Pork Nuggets?
Pulled Pork Nuggets has 20,9 g of total carbohydrates per 100 g, including 8,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled Pork Nuggets?
Pulled Pork Nuggets contains 8,4 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).
How much sodium is in Pulled Pork Nuggets?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501640494. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.