Pulled pork
Pulled pork contains 135 kcal per 100 g.
Roughly 58% of its calories come from protein, with 29% from fat and 13% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 213 kcal per 100 g across 214 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 4,4 g | 6% |
| Saturated fat L | 1,7 g | 9% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 4,3 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58%
- Carbohydrates 13%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the top quarter of carne (median 16 g)
- Sugars1,2 gin the top quarter of carne (median 0,6 g)
- Fat4,4 gin the lowest quarter of carne (median 13 g)
- Saturated fat1,7 gin the lowest quarter of carne (median 3,8 g)
- Sodium560 mgbelow the median for carne (median 600 mg)
- Protein per 100 kcal14,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061458290616
- Quantity
- 400g
- Category
- Preparaciones de carne
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Straccetti di lonza intenerita al limone Le Buone Terre | 136 | 20 g | 0,1 g | 6,4 g |
| Burguer meat de pollo y pavo Lidl | 136 | 16 g | 3 g | 6,7 g |
| Albóndigas de pollo La Noreñense | 133 | 8,4 g | 5,4 g | 8,3 g |
| MACINATO DI POLLO Eurospin Martini Alimentare s.r.l. | 131 | 18 g | 0 g | 6,5 g |
| Chicken Cordon Bleu with Roasted baby potatoes Publix Meal For One | 141 | 15,9 g | 10,3 g | 4,1 g |
| Mixed Chinese Fondue Coop | 129 | 21 g | 0,5 g | 4,5 g |
| Albóndigas de soya Riku | 145 | 17,3 g | 10,7 g | 4 g |
| Ultra savoureux Socopa | 124 | 16 g | 2,2 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled pork?
100 g of Pulled pork has 135 kcal.
Is Pulled pork high in protein?
Pulled pork contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 58% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 16 g).
How many carbs are in Pulled pork?
Pulled pork has 4,3 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled pork?
Pulled pork contains 4,4 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).
How much sodium is in Pulled pork?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458290616. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.