Puff Pastry Original

Packaged product Dulces y postres Borg's

Puff Pastry Original contains 320 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 160 kcal.

Roughly 49% of its calories come from carbohydrates, with 44% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Puff Pastry Original by Borg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
320kcal per 100 g
6 gprotein
38,5 gcarbohydrates
15,5 gfat
160kcal in serving, 1 serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 320 kcal
Total fat L 15,5 g 20%
Saturated fat L 7,5 g 38%
Sodium L 390 mg 17%
Total carbohydrates L 38,5 g 14%
Dietary fiber L 4 g 14%
Total sugars L 0,75 g
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 49%Fat: 44%320kcal / 100 g
  • Protein 8%
  • Carbohydrates 49%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the top quarter of dulces y postres (median 3,2 g)
  • Fiber4 gin the top quarter of dulces y postres (median 0,3 g)
  • Sugars0,75 gin the lowest quarter of dulces y postres (median 21,9 g)
  • Fat15,5 gin the top quarter of dulces y postres (median 10,3 g)
  • Saturated fat7,5 gabove the median for dulces y postres (median 6,4 g)
  • Sodium390 mgin the top quarter of dulces y postres (median 68 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Borg's
Barcode
9311648000477
Label serving
1 serving (50 g)
Category
Postres congelados
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Borg’s Frozen Puff Pastry Borg's 320 6,8 g 50,4 g 13,2 g
Salted Caramel Non-Dairy Frozen Dessert Bar Oatly 320 1,3 g 34,7 g 21,3 g
Tillamook, tillabars, ice cream bars, coconut punch Tillamook 320 2,7 g 33,3 g 20 g
Tillamook, tillabars, ice cream bars, mooocha latte Tillamook 320 4 g 30,7 g 21,3 g
Creamy caramel reduced fat ice cream with caramel sauce in a sugar cone dipped in chocolate flavored coating topped with peanuts, creamy caramel Blue Bunny 320 5,2 g 39,2 g 16,5 g
Blue bunny, reduced fat icecream cones, caramel, caramel Blue Bunny 320 6,2 g 39,2 g 16,5 g
Spartan, cream puffs, vanilla Spartan 320 5,3 g 21,3 g 24 g
ConIGPanna Lattebusche 320 4,1 g 33 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Puff Pastry Original?

100 g of Puff Pastry Original has 320 kcal. Serving, 1 serving, 50 g (50 g): about 160 kcal.

How much protein is in Puff Pastry Original?

Puff Pastry Original contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 1 serving, 50 g (50 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,2 g).

How many carbs are in Puff Pastry Original?

Puff Pastry Original has 38,5 g of total carbohydrates per 100 g, including 4 g of fiber and 0,75 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Puff Pastry Original?

Puff Pastry Original contains 15,5 g of fat per 100 g, of which 7,5 g is saturated (38% of the Daily Value).

How much sodium is in Puff Pastry Original?

100 g contains 390 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9311648000477. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.