Pudding Crème : au Chocolat
Packaged product Dulces y postres Midor
Pudding Crème : au Chocolat contains 122 kcal per 100 g. A serving, 100 g (100 g) provides about 122 kcal.
Roughly 64% of its calories come from carbohydrates, with 26% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 158 kcal per 100 g across 264 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 3,5 g | 4% |
| Saturated fat L | 2,5 g | 13% |
| Sodium L | 20 mg | 0,9% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 18 g | |
| Added sugars L | 70 g | 140% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 64%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of dulces y postres (median 3,6 g)
- Fiber0,7 gbelow the median for dulces y postres (median 1 g)
- Sugars18 gabove the median for dulces y postres (median 16,3 g)
- Fat3,5 gbelow the median for dulces y postres (median 6,1 g)
- Saturated fat2,5 gbelow the median for dulces y postres (median 3,9 g)
- Sodium20 mgin the lowest quarter of dulces y postres (median 60 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Midor
- Barcode
- 7617400020038
- Quantity
- 300 g
- Label serving
- 100 g
- Category
- Postres de chocolate
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, cacao maigre 11%, amidon de mais modifié, gélifiant : E407, glucose, émulsifiant : lécithines de soja, arôme
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coupe Chantilly Chocolat Migros | 122 | 3,2 g | 17 g | 4,5 g |
| Grandioso Milbona | 122 | 2,5 g | 16 g | 5,2 g |
| Danone Danette Family Pack Schokolade 2x(4x125g) 1Kg Danone | 122 | 3,3 g | 19,9 g | 3 g |
| Crème dessert chocolat 750g (6x125) Délisse | 122 | 3 g | 18 g | 3,9 g |
| Danette Crème dessert au chocolat Danone | 122 | 3,3 g | 19,9 g | 3 g |
| Schoko Granduett ja! | 122 | 2,5 g | 16 g | 5,2 g |
| Grand Dessert Nougat Ehrmann | 123 | 2,6 g | 17 g | 4,9 g |
| Paradies Creme XXL Schokolade Dr. Oetker | 121 | 3,7 g | 18 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pudding Crème : au Chocolat?
100 g of Pudding Crème : au Chocolat has 122 kcal. Serving, 100 g (100 g): about 122 kcal.
How much protein is in Pudding Crème : au Chocolat?
Pudding Crème : au Chocolat contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,6 g).
How many carbs are in Pudding Crème : au Chocolat?
Pudding Crème : au Chocolat has 19 g of total carbohydrates per 100 g, including 0,7 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pudding Crème : au Chocolat?
Pudding Crème : au Chocolat contains 3,5 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).
How much sodium is in Pudding Crème : au Chocolat?
100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7617400020038. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.