Protein Pudding 2.0
Packaged product Dulces y postres HSN
Protein Pudding 2.0 contains 329 kcal per 100 g. A serving, 40 g (40 g) provides about 132 kcal.
Roughly 87% of its calories come from protein, with 9% from carbohydrates and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 1,5 g | 2% |
| Saturated fat L | 1,1 g | 6% |
| Sodium L | 279 mg | 12% |
| Total carbohydrates L | 7,6 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Protein L | 71 g | 142% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 87%
- Carbohydrates 9%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein71 gin the top quarter of dulces y postres (median 5,7 g)
- Sugars2 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat1,5 gin the lowest quarter of dulces y postres (median 13,3 g)
- Saturated fat1,1 gin the lowest quarter of dulces y postres (median 5,5 g)
- Sodium279 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal21,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HSN
- Barcode
- 5056329506872
- Label serving
- 40 g
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Manuka New Zealand Honey 300+ Watson & Son | 329 | 0 g | 78,5 g | 0,9 g |
| Cheesecake mangue et fruit de la passion Gü | 329 | 3,8 g | 32,5 g | 20,1 g |
| Gluten Free Key Lime Pie Yum Bana | 329 | 4,9 g | 45,1 g | 13,4 g |
| Chocolate Chip Thick and Fluffy Power Waffles Kodiak Cakes | 329 | 14,3 g | 35,7 g | 14,3 g |
| Strawberry & Elderflower Cheesecake Slices Tesco Finest | 329 | 4,1 g | 40,7 g | 16,5 g |
| Jam Filled Iced Fingers Aldi Village Bakery | 329 | 5,4 g | 62,3 g | 6 g |
| Strawberry Bar Cake Shoprite | 329 | 4,2 g | 47,6 g | 14,3 g |
| Chocolate Whipped Cheescake Edwards | 329 | 3,5 g | 42,4 g | 17,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Pudding 2.0?
100 g of Protein Pudding 2.0 has 329 kcal. Serving, 40 g (40 g): about 132 kcal.
Is Protein Pudding 2.0 high in protein?
Protein Pudding 2.0 contains 71 g of protein per 100 g (142% of the 50 g Daily Value), or 28,4 g in serving, 40 g (40 g). About 87% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).
How many carbs are in Protein Pudding 2.0?
Protein Pudding 2.0 has 7,6 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Pudding 2.0?
Protein Pudding 2.0 contains 1,5 g of fat per 100 g, of which 1,1 g is saturated (6% of the Daily Value).
How much sodium is in Protein Pudding 2.0?
100 g contains 279 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056329506872. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.