Protein
Packaged product Otros alimentos Bakoma
Protein contains 342 kcal per 100 g. A serving, 50.0 g (50 g) provides about 171 kcal.
Roughly 41% of its calories come from protein, with 37% from fat and 21% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 342 kcal | |
| Total fat L | 13,2 g | 17% |
| Saturated fat L | 7,5 g | 38% |
| Sodium L | 157 mg | 7% |
| Total carbohydrates L | 16,9 g | 6% |
| Dietary fiber L | 21 g | 75% |
| Total sugars L | 2,8 g | |
| Protein L | 33 g | 66% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41%
- Carbohydrates 21%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein33 gin the top quarter of otros alimentos (median 6,9 g)
- Fiber21 gin the top quarter of otros alimentos (median 1,8 g)
- Sugars2,8 gbelow the median for otros alimentos (median 3,5 g)
- Fat13,2 gabove the median for otros alimentos (median 6,4 g)
- Saturated fat7,5 gin the top quarter of otros alimentos (median 1,9 g)
- Sodium157 mgbelow the median for otros alimentos (median 236 mg)
- Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bakoma
- Barcode
- 00863731
- Label serving
- 50.0 g
- Category
- Otros alimentos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Magnum Grandessa | 342 | 3,9 g | 34 g | 21 g |
| Hot fudge toffee SMUCKERS | 342 | 2,6 g | 60,5 g | 10,5 g |
| Starmix Haribo | 342 | 6,6 g | 77 g | 0,5 g |
| Clear Whey Isolate My protein | 342 | 76 g | 3,8 g | 0 g |
| Starmix Haribo | 342 | 6,6 g | 77 g | 0,5 g |
| Tomme montagne U | 342 | 21 g | 1 g | 27 g |
| Kıtır çıtır ananas Kooperatif | 342 | 2,9 g | 77 g | 0,6 g |
| Weizenmehl glatt S-Budget | 342 | 12 g | 70 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein?
100 g of Protein has 342 kcal. Serving, 50.0 g (50 g): about 171 kcal.
Is Protein high in protein?
Protein contains 33 g of protein per 100 g (66% of the 50 g Daily Value), or 16,5 g in serving, 50.0 g (50 g). About 41% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 6,9 g).
How many carbs are in Protein?
Protein has 16,9 g of total carbohydrates per 100 g, including 21 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein?
Protein contains 13,2 g of fat per 100 g, of which 7,5 g is saturated (38% of the Daily Value).
How much sodium is in Protein?
100 g contains 157 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de octubre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00863731. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.