Prefou de vendée
Packaged product Snacks Sicard
Prefou de vendée contains 357 kcal per 100 g.
Roughly 47% of its calories come from carbohydrates, with 46% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (326 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 8,9 g | 45% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 47%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gin the lowest quarter of snacks (median 6,8 g)
- Sugars1,2 gin the lowest quarter of snacks (median 1,8 g)
- Saturated fat8,9 gbelow the median for snacks (median 9,3 g)
- Sodium680 mgin the top quarter of snacks (median 548 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pain pré-cuit 68% (farine de blé (origine France), eau, sel, levure, huile d'olive extra vierge, gluten de blé, agent de traitement de la farine : acide ascorbique), beurre 13% (lait), ail pelé haché 6,6% (origine France), fromage nature 6,3% (lait), huile de tournesol, fécule de pomme de terre, sel, poivre, paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterAjoAceite de girasolSaltHarina de trigoLevaduraAceite de oliva
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Prefou A L'ail Frais Aperofolie | 357 | 6,2 g | 37,1 g | 20,1 g |
| Prefou à l'ail frais Apérofolie | 357 | 6,2 g | 37,2 g | 20,7 g |
| Mini préfou, tranché, beurre et ail, 170g U | 358 | 7,1 g | 41 g | 18 g |
| Préfolettes Sicard | 358 | 5,8 g | 34,4 g | 22,2 g |
| Prefou Sicard | 359 | 5,8 g | 34 g | 22,2 g |
| Duo prefou Mix Buffet | 355 | 6,6 g | 34 g | 21 g |
| Mini prefous apéro Justin Bridou | 361 | 5,8 g | 34 g | 22 g |
| Prefou Aux Fromage Et Lardons Auchan | 353 | 9,9 g | 28 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Prefou de vendée?
100 g of Prefou de vendée has 357 kcal.
How much protein is in Prefou de vendée?
Prefou de vendée contains 6,2 g of protein per 100 g (12% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6,8 g).
How many carbs are in Prefou de vendée?
Prefou de vendée has 39 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Prefou de vendée?
Prefou de vendée contains 17 g of fat per 100 g, of which 8,9 g is saturated (45% of the Daily Value).
How much sodium is in Prefou de vendée?
100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3608737778833. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.