Point Corned Beef
Point Corned Beef contains 223 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 250 kcal.
Roughly 78% of its calories come from fat, with 22% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 19,6 g | 25% |
| Saturated fat L | 7,1 g | 36% |
| Trans fat L | 0,89 g | |
| Cholesterol L | 53,6 mg | 18% |
| Sodium L | 1.000 mg | 43% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 12,5 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,5 gbelow the median for carne (median 17,6 g)
- Fat19,6 gin the top quarter of carne (median 8,6 g)
- Saturated fat7,1 gin the top quarter of carne (median 3,1 g)
- Sodium1.000 mgin the top quarter of carne (median 380 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Grasa monoinsaturada L | 0 g |
|---|
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ground pork duBreton | 223 | 17 g | 0 g | 17 g |
| Korean Marinated Beef Shortribs Good Bulgogi | 223 | 11,6 g | 8 g | 16,1 g |
| Boneless Angus Beef Top Sirloin Filet Sprouts Farmers Market | 223 | 19,6 g | 0 g | 15,2 g |
| Stew Meat Great Value | 223 | 18,8 g | 0 g | 16,1 g |
| Iberico Pork Campo Grande | 223 | 19,6 g | 0 g | 16,1 g |
| Beef Fajitas Buena Mesa | 223 | 14,3 g | 2,7 g | 17 g |
| Stew Meat Walmart | 223 | 18,8 g | 0 g | 16,1 g |
| Beef For Fajitas Buena Mesa | 223 | 14,3 g | 2,7 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Point Corned Beef?
100 g of Point Corned Beef has 223 kcal. Serving, 1 portion, 112 g (112 g): about 250 kcal.
Is Point Corned Beef high in protein?
Point Corned Beef contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 14 g in serving, 1 portion, 112 g (112 g). About 22% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in Point Corned Beef?
Point Corned Beef has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Point Corned Beef?
Point Corned Beef contains 19,6 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).
How much sodium is in Point Corned Beef?
100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0211747016357. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.