Plombier
Packaged product Dulces y postres Wera
Plombier contains 247 kcal per 100 g. A serving, 70.0 g (70 g) provides about 173 kcal.
Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (225 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 9 g | 45% |
| Sodium | not reported | |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 21 g | |
| Added sugars L | 12,5 g | 25% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 39%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for dulces y postres (median 3,4 g)
- Sugars21 gbelow the median for dulces y postres (median 23 g)
- Fat15 gabove the median for dulces y postres (median 11 g)
- Saturated fat9 gabove the median for dulces y postres (median 7,4 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wera
- Barcode
- 8594010334054
- Quantity
- 5 x 180 ml
- Label serving
- 70.0 g
- Category
- Cremas de hielo
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sahne 12%, Zucker, Butter, Vollmilchpulver, Waffel 8% (Weizenmehl, Kokosöl, Emulgator: Lecithine (Sonnenblume), Volleipulver*, Speisesalz, Backtriebmit - tel: Natriumcarbonat), Magermilchpulver, Emulgator: Mono und Diglyceride von Speisefettsäuren; Stabilisatoren: Guarkernmehl, Johannisbrotkernmehl; natürliches Vanillearoma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaAzúcarButterHarina de trigoAceite de cocoEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| B&j 465ml chocolate twist Ben & Jerry's | 247 | 3,3 g | 23 g | 16 g |
| Cookie Dough Ice Cream Perry’s Ice Cream | 247 | 3,2 g | 32,3 g | 11,8 g |
| Ice Cream Three Twins | 247 | 4,7 g | 30,6 g | 14,1 g |
| cuor di pistacchio Casa del Gelato | 247 | 5,6 g | 23 g | 14 g |
| Gelato al cannolo siciliano Mancuso | 247 | 5,5 g | 27,6 g | 12,2 g |
| Helado pot tarta de queso con fresa Carrefour | 247 | 3,3 g | 29 g | 13 g |
| Sandwich Nata Casty | 247 | 4,3 g | 33,3 g | 11,5 g |
| Ice Cream Bridgeman's | 247 | 2,6 g | 29,9 g | 14,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plombier?
100 g of Plombier has 247 kcal. Serving, 70.0 g (70 g): about 173 kcal.
How much protein is in Plombier?
Plombier contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 2,8 g in serving, 70.0 g (70 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,4 g).
How many carbs are in Plombier?
Plombier has 24 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plombier?
Plombier contains 15 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 7 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8594010334054. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.