Plant-based Ranch Dressing
Packaged product Gordas y aceites Compliments
Plant-based Ranch Dressing contains 367 kcal per 100 g. A serving, 30 ml (30 g) provides about 110 kcal.
Roughly 84% of its calories come from fat, with 15% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in gordas y aceites on FoodFactly, where the median is 302 kcal per 100 g across 1.101 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 33,3 g | 43% |
| Saturated fat L | 1,7 g | 8% |
| Sodium L | 900 mg | 39% |
| Total carbohydrates L | 13,3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3,3 g | |
| Added sugars L | 1,7 g | 3% |
| Protein L | 1,3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 15%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gabove the median for gordas y aceites (median 0,7 g)
- Sugars3,3 gbelow the median for gordas y aceites (median 5 g)
- Fat33,3 gabove the median for gordas y aceites (median 28 g)
- Saturated fat1,7 gin the lowest quarter of gordas y aceites (median 3,3 g)
- Sodium900 mgin the top quarter of gordas y aceites (median 720 mg)
- Protein per 100 kcal0,36 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742561494
- Quantity
- 350 ml
- Label serving
- 30 ml
- Category
- Aderezos salados
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Canola oil, Sugar, Salt, White vinegar, Lactic acid, Onion powder, Pea protein concentrate, Modified corn starch, Mustard flour, Spices, Concentrated lemon juice, Xanthan gum, Garlic powder, Potassium sorbate, Sodium benzoate, Guar gum, Celery seed, Disodium EDTA
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)AzúcarSaltVinegarCebollaAjo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ranch dressing Tuscan Garden | 367 | 0 g | 6,7 g | 40 g |
| Classic ceaser dressing Aldi | 367 | 3,3 g | 6,7 g | 36,7 g |
| Three Cheese Vinaigrette Specially Selected | 367 | 0 g | 20 g | 30 g |
| Buttermilk Ranch Dressing Chef Hak's | 367 | 3,3 g | 6,7 g | 40 g |
| Rancher's Choice Campagne Kraft | 367 | 1 g | 6,7 g | 36,7 g |
| Organic Asian Style Ginger Dressing Lidl | 367 | 0 g | 13,3 g | 33,3 g |
| HEB Organics honey mustard salad dressing H-E-B | 367 | 0 g | 20 g | 30 g |
| Plant-based blue cheese flavored dressing Simple Truth | 367 | 0 g | 10 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plant-based Ranch Dressing?
100 g of Plant-based Ranch Dressing has 367 kcal. Serving, 30 ml (30 g): about 110 kcal.
How much protein is in Plant-based Ranch Dressing?
Plant-based Ranch Dressing contains 1,3 g of protein per 100 g (3% of the 50 g Daily Value), or 0,4 g in serving, 30 ml (30 g). About 1% of its calories come from protein. Compared with other gordas y aceites, that is above the median (median 0,7 g).
How many carbs are in Plant-based Ranch Dressing?
Plant-based Ranch Dressing has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plant-based Ranch Dressing?
Plant-based Ranch Dressing contains 33,3 g of fat per 100 g, of which 1,7 g is saturated (8% of the Daily Value).
How much sodium is in Plant-based Ranch Dressing?
100 g contains 900 mg of sodium, 39% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742561494. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.