Pizza Prosciutto
Packaged product Comidas y Platos Coop
Pizza Prosciutto contains 209 kcal per 100 g. A serving, 200 g (200 g) provides about 418 kcal.
Roughly 55% of its calories come from carbohydrates, with 24% from fat and 21% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 5,5 g | 7% |
| Saturated fat L | 2,3 g | 11% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 3,1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 55%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1,6 gin the lowest quarter of comidas y platos (median 2 g)
- Sugars3,1 gabove the median for comidas y platos (median 2,7 g)
- Fat5,5 gin the lowest quarter of comidas y platos (median 7,1 g)
- Saturated fat2,3 gin the lowest quarter of comidas y platos (median 3,4 g)
- Sodium560 mgabove the median for comidas y platos (median 520 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 0581655004600
- Quantity
- 0.205 kg
- Label serving
- 200 g
- Category
- Pizza con jamón y queso
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Teig (WEIZENMEHL, Wasser, Rapsöl, Kochsalz jodiert, Hefe), Tomatensauce (Tomatenpüree, Kochsalz jodiert), Käse (Mozzarella [MILCH [Schweiz]. Kochsalz]). Schinker. 7% (Schweinefleisch [Naturafarm, Schweiz]. Nitritpökelsalz [Kochsalz, Konservierungsstoff [E 250]]. Stabilisator [E 450]. Antioxidationsmittel [E 301] Gewürzextrakte), Gewürze
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAceite violado (canla)SaltLevaduraTomatoMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Jambon Fromage Casa Morando | 209 | 10 g | 28 g | 5,5 g |
| Pizza jambon emmental Auchan | 209 | 10 g | 28 g | 5,8 g |
| Fraîch'Up Jambon Fromages Champignons Pesto Nestlé | 209 | 10,4 g | 26,1 g | 6,7 g |
| Pizza jambon fromage Vivagel | 209 | 6,4 g | 31 g | 6,2 g |
| Pizza à partager, Jambon Fromage (cheddar, edam et gouda), Surgelée U | 209 | 8,9 g | 25,4 g | 7,7 g |
| Carlos Stonebaked Pizza Ham & Pineapple Aldi | 209 | 11,2 g | 29,5 g | 4,6 g |
| Pizza Jambon Fromage Cora | 210 | 10,5 g | 25 g | 7 g |
| Pizza Del Gusto Jambon Supérieur Mix | 208 | 10 g | 28 g | 5,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Prosciutto?
100 g of Pizza Prosciutto has 209 kcal. Serving, 200 g (200 g): about 418 kcal.
Is Pizza Prosciutto high in protein?
Pizza Prosciutto contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 22 g in serving, 200 g (200 g). About 21% of its calories come from protein.
How many carbs are in Pizza Prosciutto?
Pizza Prosciutto has 28 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Prosciutto?
Pizza Prosciutto contains 5,5 g of fat per 100 g, of which 2,3 g is saturated (11% of the Daily Value).
How much sodium is in Pizza Prosciutto?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0581655004600. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.