Pizza Jamon cocido
Packaged product Comidas y Platos Aldi
Pizza Jamon cocido contains 271 kcal per 100 g. A serving, 420.0 g (420 g) provides about 1.138 kcal.
Roughly 43% of its calories come from fat, with 37% from carbohydrates and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 5,9 g | 30% |
| Sodium | not reported | |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 3,6 g | |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 37%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gabove the median for comidas y platos (median 10 g)
- Sugars3,6 gabove the median for comidas y platos (median 2,6 g)
- Fat13 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat5,9 gin the top quarter of comidas y platos (median 2,7 g)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 2014000017287
- Label serving
- 420.0 g
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dumpling lebao | 271 | 7 g | 38,1 g | 10,1 g |
| Tesco Large Wholemeal Bap 4 Pack Tesco | 271 | 12,3 g | 47,8 g | 1,9 g |
| Pain de mie Sandwich céréales Yami | 271 | 9,9 g | 39,6 g | 7,7 g |
| Le Charolais burger tradition Jean Rozé | 271 | 13,1 g | 24,1 g | 13,6 g |
| Memphis Style BBQ Pork Pizza Chicago Town | 271 | 8,3 g | 39 g | 9 g |
| Porterhouse Burger Omaha Steaks | 271 | 18,2 g | 0 g | 22,9 g |
| Southwest chipotle Sandwich Amazon go | 271 | 11,3 g | 30,1 g | 11,3 g |
| Bacon Farmhouse Sandwich Hy-Vee | 271 | 11,1 g | 14,4 g | 18,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Jamon cocido?
100 g of Pizza Jamon cocido has 271 kcal. Serving, 420.0 g (420 g): about 1.138 kcal.
Is Pizza Jamon cocido high in protein?
Pizza Jamon cocido contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 54,6 g in serving, 420.0 g (420 g). About 19% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10 g).
How many carbs are in Pizza Jamon cocido?
Pizza Jamon cocido has 25 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Jamon cocido?
Pizza Jamon cocido contains 13 g of fat per 100 g, of which 5,9 g is saturated (30% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2014000017287. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.