Pizza Giuseppe kebab
Packaged product Comidas y Platos Dr. Oetker
Pizza Giuseppe kebab contains 233 kcal per 100 g. A serving, 420 g (420 g) provides about 979 kcal.
Roughly 49% of its calories come from carbohydrates, with 38% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 9,8 g | 13% |
| Saturated fat L | 3,3 g | 17% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 3,7 g | |
| Added sugars L | 0,68 g | 1% |
| Protein L | 7,5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 49%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gbelow the median for comidas y platos (median 10 g)
- Fiber1,6 gbelow the median for comidas y platos (median 1,7 g)
- Sugars3,7 gabove the median for comidas y platos (median 2,6 g)
- Fat9,8 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat3,3 gabove the median for comidas y platos (median 2,7 g)
- Sodium440 mgabove the median for comidas y platos (median 425 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 5900437005577
- Quantity
- 420 g
- Label serving
- 420 g
- Category
- beef-pizza
- Packaging
- Plastic,Cardboard,Non-corrugated cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mąka _pszenna_, woda, 9,1% _ser_ Edamski, 8,0% warzywa w zmiennych proporcjach (bakłażany grillowane, cebula czerwona, papryka czerwona, papryka żółta, marchew), 4,5% mięso wołowe smażone (wołowina, woda, sól, przyprawy, dekstroza, hydrolizowane białka roślinne, zioła, ekstrakt drożdżowy, czosnek w proszku, cebula w proszku, ekstrakt przypraw), koncentrat pomidorowy, _śmietana_, tłuszcz palmowy, olej rzepakowy, drożdże piekarskie, sól, cukier, przyprawy, skrobia modyfikowana, _mleko_ odtłuszczone w proszku, aromat, barwnik (karoteny), ekstrakt z chilli. Możliwa obecność soi, gorczycy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoTomatoCremaAceite violado (canla)LevaduraSaltAzúcarCebollaAjo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chipotle cheddar with beef pizza Mama Cozzi's | 236 | 11,4 g | 20 g | 12,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Giuseppe kebab?
100 g of Pizza Giuseppe kebab has 233 kcal. Serving, 420 g (420 g): about 979 kcal.
How much protein is in Pizza Giuseppe kebab?
Pizza Giuseppe kebab contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 31,5 g in serving, 420 g (420 g). About 13% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).
How many carbs are in Pizza Giuseppe kebab?
Pizza Giuseppe kebab has 28 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Giuseppe kebab?
Pizza Giuseppe kebab contains 9,8 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).
How much sodium is in Pizza Giuseppe kebab?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900437005577. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.