pizza fermiere leclerc
Packaged product Comidas y Platos Leclerc
Pizza fermiere leclerc contains 306 kcal per 100 g.
Roughly 53% of its calories come from fat, with 26% from carbohydrates and 21% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 236 kcal per 100 g across 2.819 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 306 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 26%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of comidas y platos (median 10 g)
- Sugars1,6 gin the lowest quarter of comidas y platos (median 2,7 g)
- Fat18 gin the top quarter of comidas y platos (median 8,9 g)
- Saturated fat11 gin the top quarter of comidas y platos (median 3,8 g)
- Sodium440 mgbelow the median for comidas y platos (median 500 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Ultimate garlic & cheese Iceland | 306 | 12,5 g | 35,4 g | 12,2 g |
| Pizza Chèvre Miel U | 306 | 14 g | 28 g | 15 g |
| Thin Stone baked Medium Pizza Asda | 305 | 14 g | 30 g | 14 g |
| Pizza Bread Hawaiian lepan | 307 | 6,7 g | 45,3 g | 10,7 g |
| Base pizza Napoletana OCSA Food | 307 | 6,6 g | 51 g | 7,8 g |
| Margherita pizza bites Amy's | 307 | 11,4 g | 35,2 g | 13,6 g |
| Extreme bacon pizza thin crust medium Marketside | 305 | 14,6 g | 21,2 g | 17,9 g |
| Truffle Salsiccia pizza Co Op | 305 | 13 g | 33 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pizza fermiere leclerc?
100 g of pizza fermiere leclerc has 306 kcal.
Is pizza fermiere leclerc high in protein?
Pizza fermiere leclerc contains 16 g of protein per 100 g (32% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 10 g).
How many carbs are in pizza fermiere leclerc?
Pizza fermiere leclerc has 20 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pizza fermiere leclerc?
Pizza fermiere leclerc contains 18 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
How much sodium is in pizza fermiere leclerc?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0206953049206. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.