Pizza Dough

Packaged product Comidas y Platos Marks & Spencer

Pizza Dough contains 247 kcal per 100 g. A serving, 1 ball, 174 g (174 g) provides about 430 kcal.

Roughly 81% of its calories come from carbohydrates, with 15% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Dough by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
8,7 gprotein
48,1 gcarbohydrates
1,3 gfat
430kcal in serving, 1 ball, 174 g (174 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 1,3 g 2%
Saturated fat L 0,29 g 1%
Sodium L 64,5 mg 3%
Total carbohydrates L 48,1 g 17%
Dietary fiber L 4,1 g 15%
Total sugars L 5,4 g
Protein L 8,7 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 81%Fat: 5%247kcal / 100 g
  • Protein 15%
  • Carbohydrates 81%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gbelow the median for comidas y platos (median 10 g)
  • Fiber4,1 gin the top quarter of comidas y platos (median 1,7 g)
  • Sugars5,4 gin the top quarter of comidas y platos (median 2,6 g)
  • Fat1,3 gin the lowest quarter of comidas y platos (median 8,2 g)
  • Saturated fat0,29 gin the lowest quarter of comidas y platos (median 2,7 g)
  • Sodium64,5 mgin the lowest quarter of comidas y platos (median 421 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
29266609
Label serving
1 ball (174 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Dough?

100 g of Pizza Dough has 247 kcal. Serving, 1 ball, 174 g (174 g): about 430 kcal.

How much protein is in Pizza Dough?

Pizza Dough contains 8,7 g of protein per 100 g (17% of the 50 g Daily Value), or 15,1 g in serving, 1 ball, 174 g (174 g). About 15% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).

How many carbs are in Pizza Dough?

Pizza Dough has 48,1 g of total carbohydrates per 100 g, including 4,1 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Dough?

Pizza Dough contains 1,3 g of fat per 100 g, of which 0,29 g is saturated (1% of the Daily Value).

How much sodium is in Pizza Dough?

100 g contains 64,5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29266609. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de septiembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.