Pizza Cracker

Packaged product Pan y productos horneados M-Budget

Pizza Cracker contains 523 kcal per 100 g. A serving, 28.75 g (28,8 g) provides about 150 kcal.

Roughly 52% of its calories come from fat, with 40% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 452 kcal per 100 g across 4.079 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Cracker by M-Budget, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
523kcal per 100 g
10 gprotein
52 gcarbohydrates
30 gfat
150kcal in serving, 28.75 g (28,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 523 kcal
Total fat L 30 g 38%
Saturated fat L 3,8 g 19%
Sodium L 600 mg 26%
Total carbohydrates L 52 g 19%
Dietary fiber L 2,4 g 9%
Total sugars L 6,4 g
Added sugars L 4 g 8%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 40%Fat: 52%523kcal / 100 g
  • Protein 8%
  • Carbohydrates 40%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2,4 gin the lowest quarter of pan y productos horneados (median 3,5 g)
  • Sugars6,4 gin the top quarter of pan y productos horneados (median 3,1 g)
  • Fat30 gin the top quarter of pan y productos horneados (median 16,7 g)
  • Saturated fat3,8 gabove the median for pan y productos horneados (median 2,9 g)
  • Sodium600 mgbelow the median for pan y productos horneados (median 720 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M-Budget
Barcode
7613312358733
Quantity
115 g
Label serving
28.75 g
Category
Crackers (Appetizers)
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl 60%, Pflanzenöle (Raps, Sonnenblumen), Halbhartkäse 11%, Tomatenpüree doppelt konzentriert 6%, Zucker, Molkenpulver, Backtriebmittel: Calciumphosphate, Natriumcarbonate und Ammoniumcarbonate, Gewürzkräuter 1%, Kochsalz, Gerstenmalzmehl, Oreganoextrakt, Invertzuckersirup, Zwiebelpulver, Karottensaftkonzentrat schwarz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoTomatoAzúcarSaltCebollaAceite violado (canla)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Cracker?

100 g of Pizza Cracker has 523 kcal. Serving, 28.75 g (28,8 g): about 150 kcal.

Is Pizza Cracker high in protein?

Pizza Cracker contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 2,9 g in serving, 28.75 g (28,8 g). About 8% of its calories come from protein.

How many carbs are in Pizza Cracker?

Pizza Cracker has 52 g of total carbohydrates per 100 g, including 2,4 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Cracker?

Pizza Cracker contains 30 g of fat per 100 g, of which 3,8 g is saturated (19% of the Daily Value).

How much sodium is in Pizza Cracker?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312358733. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de septiembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.