Pitaroll
Packaged product Comidas y Platos ja!
Pitaroll contains 229 kcal per 100 g. A serving, 210.0 g (210 g) provides about 481 kcal.
Roughly 52% of its calories come from fat, with 34% from carbohydrates and 14% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 3,2 g | 16% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 4,5 g | |
| Added sugars L | 4,1 g | 8% |
| Protein L | 8,1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 34%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,1 gbelow the median for comidas y platos (median 10 g)
- Fiber1 gin the lowest quarter of comidas y platos (median 1,7 g)
- Sugars4,5 gabove the median for comidas y platos (median 2,6 g)
- Fat13 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat3,2 gabove the median for comidas y platos (median 2,7 g)
- Sodium520 mgabove the median for comidas y platos (median 425 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ja!
- Barcode
- 4337256575881
- Quantity
- 210 g
- Label serving
- 210.0 g
- Category
- käse-wraps
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenfladen 33% (Weizenmehl, Wasser, Zucker, Hefe, Speisesalz), Hähnchenbruststreifen gebraten 10% (Hähnchenbrust, Speisesalz, Dextrose), Cheddar 10 % (Milch, Speisesalz, Käsereikulturen, Farbstoff (Carotin), mikrobielles Lab), Spitzkohl 10%, Rapsöl, Wasser, Paprika 7%, eingelegte Jalapeños 4% (Jalapeños, Wasser, Zuckerrohressig, Speisesalz), Zwiebeln rot 2%, Zucker, Tomatenmark 2-fach konzentriert, Branntweinessig, Senf (Wasser, Senfsaat, Branntweinessig, Speisesalz, Gewürze), Speisesalz, Eigelbpulver*, Säureregulator (Natriumacetate, Natriumcarbonate), modifizierte Stärke, Zwiebeln getrocknet, Glukosesirup, Knoblauch, Säuerungsmittel (Milchsäure, Essigsäure), Gewürze, Verdickungsmittel (Guarkernmehl, Xanthan, Johannisbrotkernmehl), Kräuter, Dextrose. *aus Freilandhaltung
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)AzúcarTomatoVinegarSaltEggCebollaJarabe de glucosaAjoHarina de trigoLevadura
Frequently asked questions
How many calories are in Pitaroll?
100 g of Pitaroll has 229 kcal. Serving, 210.0 g (210 g): about 481 kcal.
How much protein is in Pitaroll?
Pitaroll contains 8,1 g of protein per 100 g (16% of the 50 g Daily Value), or 17 g in serving, 210.0 g (210 g). About 14% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).
How many carbs are in Pitaroll?
Pitaroll has 19 g of total carbohydrates per 100 g, including 1 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pitaroll?
Pitaroll contains 13 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).
How much sodium is in Pitaroll?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256575881. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.