Piccalilli pickles
Packaged product Sopas y salsas Didden
Piccalilli pickles contains 34 kcal per 100 g.
Roughly 74% of its calories come from carbohydrates, with 14% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 66 kcal per 100 g across 20 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 1.480 mg | 64% |
| Total carbohydrates L | 5,9 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 2,2 g | |
| Added sugars L | 1,6 g | 3% |
| Protein L | 0,9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 74%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars2,2 gin the lowest quarter of sopas y salsas (median 7,7 g)
- Fat0,5 gin the lowest quarter of sopas y salsas (median 0,65 g)
- Sodium1.480 mgin the top quarter of sopas y salsas (median 560 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Didden
- Barcode
- 5410951002841
- Category
- piccalillis
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes 45% (chou-fleur, cornichons, oignons), eau, moutarde (eau, graines de moutarde, vinaigre, sel, sucre, épices), amidon modifié de maïs, vinaigre, sucre, sel, épices, arôme naturel, colorants naturels : lutéine et bêta-carotène
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Piccalilli Ferments les legumes vivants | 32 | 1,8 g | 3 g | 0,7 g |
| Piccalilli Bartons | 48 | 0,8 g | 10,4 g | 0,4 g |
| Original Piccalilli Bartons | 48 | 0,8 g | 10,4 g | 0,4 g |
| Piccalilli Crown's | 50 | 1,6 g | 6,3 g | 1,9 g |
| Piccalilly Ekoplaza | 57 | 1,3 g | 12,4 g | 0,4 g |
| Sandwich piccalilli Tesco | 57 | 0,4 g | 12 g | 0,6 g |
| Sauce Piccalilli Saint Christophe | 60 | 1,4 g | 9,7 g | 1,5 g |
| Picalilli bio Bister | 63 | 1,4 g | 10,9 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piccalilli pickles?
100 g of Piccalilli pickles has 34 kcal.
How much protein is in Piccalilli pickles?
Piccalilli pickles contains 0,9 g of protein per 100 g (2% of the 50 g Daily Value). About 11% of its calories come from protein.
How many carbs are in Piccalilli pickles?
Piccalilli pickles has 5,9 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piccalilli pickles?
Piccalilli pickles contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Piccalilli pickles?
100 g contains 1.480 mg of sodium, 64% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410951002841. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.