Phantasia
Packaged product Dulces y postres Haribo
Phantasia contains 342 kcal per 100 g. A serving, 25 g (25 g) provides about 86 kcal.
Roughly 91% of its calories come from carbohydrates, with 8% from protein and 1% from fat (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 342 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 12 mg | 0,5% |
| Total carbohydrates L | 77 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 47 g | |
| Added sugars L | 82,3 g | 165% |
| Protein L | 6,6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 91%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gin the top quarter of dulces y postres (median 4,3 g)
- Sugars47 gin the lowest quarter of dulces y postres (median 54,6 g)
- Fat0,5 gin the top quarter of dulces y postres (median 0,3 g)
- Sodium12 mgin the lowest quarter of dulces y postres (median 33,3 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Haribo
- Barcode
- 4001686390085
- Quantity
- 200g
- Label serving
- 25 g
- Category
- Dulces de Gummi
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
glucose syrup, sugar, gelatin, dextrose, acidifier: citric acid, fruit and plant concentrates: carrot, apple, spirulina, radish, sweet potato, peppers, black jahannisberry, tomato, hibiscus, flavor, caramel syrup, over-sweetener: beeswax white and yellow,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Jarabe de glucosaAzúcarAppleTomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chamallows à griller 250g Cloetta | 342 | 3,7 g | 82 g | 0,4 g |
| Fruchtgummi Assortie Red Band | 342 | 4,9 g | 80 g | 0,2 g |
| Draculatanden Look O Look | 342 | 0 g | 85 g | 0,3 g |
| Starmix Haribo | 342 | 6,6 g | 77 g | 0,5 g |
| Colin caterpillar Marks & Spencer | 342 | 0,2 g | 85,1 g | 0,1 g |
| haribo Haribo | 342 | 6,6 g | 77 g | 0,5 g |
| Phantasia Haribo | 342 | 6,6 g | 77 g | 0,5 g |
| Mini tutti Krema | 342 | 0,8 g | 83 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Phantasia?
100 g of Phantasia has 342 kcal. Serving, 25 g (25 g): about 86 kcal.
How much protein is in Phantasia?
Phantasia contains 6,6 g of protein per 100 g (13% of the 50 g Daily Value), or 1,7 g in serving, 25 g (25 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 4,3 g).
How many carbs are in Phantasia?
Phantasia has 77 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Phantasia?
Phantasia contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Phantasia?
100 g contains 12 mg of sodium, 0,5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001686390085. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.